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Recipe Summary

Yield: Makes 3/4 cup

Ingredients

Ingredient Checklist

1 cup low-fat plain yogurt

Gallery

Recipe Summary

Yield: Makes 3/4 cup

Recipe Summary

Yield: Makes 3/4 cup

Recipe Summary

Yield: Makes 3/4 cup

Yield: Makes 3/4 cup

Makes 3/4 cup

Ingredients

Ingredients

  • 1 cup low-fat plain yogurt

Directions

Set a colander over a bowl and line the colander with a layer of paper towels or coffee filters. Pour the yogurt into the colander and chill, covered, for about 2 hours, or until thick.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Yogurt Cheese

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Yogurt Cheese

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest