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Wild Rice and Grape Stuffing

Recipe Summary

Yield: Makes 6 cups

Ingredients

Ingredient Checklist

1 tablespoon extra-virgin olive oil

4 ounces pancetta, cut in 1/4-inch dice

1 yellow onion, chopped

1 rib celery, chopped

1 teaspoon fresh thyme, leaves

1 teaspoon salt

1/2 teaspoon freshly ground black pepper

1/2 cup Madeira wine

4 cups cooked wild rice

1 cup green grapes, cut in half lengthwise

2/3 cup whole, unblanched almonds, toasted and roughly chopped

      Cook's Notes

This makes enough stuffing for an 18-pound turkey or 8 Cornish game hens.

Gallery

Wild Rice and Grape Stuffing

Recipe Summary

Yield: Makes 6 cups

Wild Rice and Grape Stuffing

Wild Rice and Grape Stuffing

Wild Rice and Grape Stuffing

Recipe Summary

Yield: Makes 6 cups

Recipe Summary

Yield: Makes 6 cups

Yield: Makes 6 cups

Makes 6 cups

Ingredients

Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 4 ounces pancetta, cut in 1/4-inch dice
  • 1 yellow onion, chopped
  • 1 rib celery, chopped
  • 1 teaspoon fresh thyme, leaves
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup Madeira wine
  • 4 cups cooked wild rice
  • 1 cup green grapes, cut in half lengthwise
  • 2/3 cup whole, unblanched almonds, toasted and roughly chopped

Directions

Line a baking sheet with several thicknesses of paper towels. Heat the olive oil in a medium skillet over medium heat. Add the pancetta, and cook until golden and crisp, about 6 minutes. Using a slotted spoon, transfer the pancetta to paper towels, and allow to drain.

Add the chopped onion and celery to pan, and cook until slightly softened, about 4 minutes. Add the thyme, salt, pepper, and Madeira; cook about 30 seconds. Remove from heat.

In a large bowl, toss the pancetta, onion mixture, rice, grapes, and almonds. Use to stuff turkey or hens just before baking. If not using immediately, store in the refrigerator, covered with plastic wrap, until ready for use.

      Cook's Notes

This makes enough stuffing for an 18-pound turkey or 8 Cornish game hens.

Cook’s Notes

This makes enough stuffing for an 18-pound turkey or 8 Cornish game hens.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Wild Rice and Grape Stuffing

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

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All Reviews for Wild Rice and Grape Stuffing

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest