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Gallery

Read the full recipe after the video.

Recipe Summary

Yield: Makes 12

halloween witch cupcakes

Ingredients

Chocolate Cupcakes

6 tablespoons unsweetened cocoa powder, such as Hershey’s

1 cup sugar

3/4 cup plus 2 tablespoons unbleached all-purpose flour

3/4 teaspoon baking powder

3/4 teaspoon baking soda

1/2 teaspoon kosher salt

4 tablespoons (1/2 stick) unsalted butter, melted and cooled

1/2 cup milk, room temperature

1 large egg, lightly beaten, room temperature

1 teaspoon pure vanilla extract

1/2 cup boiling water

Buttercream Frosting

1 1/2 pounds (6 sticks) butter, softened

1 pound confectioners’ sugar, sifted

1 1/2 teaspoons pure vanilla extract

1/4 teaspoon salt

Red and green food coloring

Ingredient Checklist

24 brown mini candy-coated chocolates, such as mini M&Ms, plus more for filling (optional)

12 candy corn pieces

1 pound black licorice laces, cut into 1/4-inch, 1/2-inch, and 2-inch lengths

12 chocolate sugar cones

Gallery

Read the full recipe after the video.

Recipe Summary

Yield: Makes 12

halloween witch cupcakes

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary

Yield: Makes 12

Recipe Summary

Yield: Makes 12

Yield: Makes 12

Makes 12

halloween witch cupcakes

halloween witch cupcakes

Ingredients

Ingredients

  • 6 tablespoons unsweetened cocoa powder, such as Hershey’s

  • 1 cup sugar

  • 3/4 cup plus 2 tablespoons unbleached all-purpose flour

  • 3/4 teaspoon baking powder

  • 3/4 teaspoon baking soda

  • 1/2 teaspoon kosher salt

  • 4 tablespoons (1/2 stick) unsalted butter, melted and cooled

  • 1/2 cup milk, room temperature

  • 1 large egg, lightly beaten, room temperature

  • 1 teaspoon pure vanilla extract

  • 1/2 cup boiling water

  • 1 1/2 pounds (6 sticks) butter, softened

  • 1 pound confectioners’ sugar, sifted

  • 1 1/2 teaspoons pure vanilla extract

  • 1/4 teaspoon salt

  • Red and green food coloring

  • 24 brown mini candy-coated chocolates, such as mini M&Ms, plus more for filling (optional)

  • 12 candy corn pieces

  • 1 pound black licorice laces, cut into 1/4-inch, 1/2-inch, and 2-inch lengths

  • 12 chocolate sugar cones

Directions

Chocolate Cupcakes: Preheat oven to 350 degrees with rack in center. Line cupcake tins with 12 paper liners; set aside.

In the bowl of an electric mixer fitted with a paddle attachment, combine cocoa, sugar, flour, baking powder, baking soda, and salt. Add butter, milk, egg, and vanilla. Beat on medium speed for two minutes. (Alternatively, combine ingredients in a large bowl, then beat with a hand-held electric mixer.) Add boiling water and beat to combine (batter will be thin). Divide batter evenly among cupcake liners.

Bake until a cake tester inserted into the center comes out clean, about 25 minutes. Cool in pans for 10 minutes. Transfer to a wire rack to cool completely.

Buttercream Frosting: In the bowl of an electric mixer fitted with a paddle attachment, combine butter, sugar, vanilla, and salt. Begin beating on low speed, increasing to high for 2 minutes, scraping down the sides of the bowl occasionally. Using food coloring, tint the icing dirty green.

Using a melon baller, scoop out the center of each cupcake, and fill with candy-coated chocolates, if desired.

Cover the tops of each cupcake with a generous mound (about 1/3 cup) of buttercream. Insert one candy corn into each cupcake to form a nose. Insert two candy-coated chocolates into each cupcake to form eyes. Place two 1/2-inch lengths of licorice above the eyes to form eyebrows for the witch. Place the 1/4-inch licorice lengths above the eyebrows to form bangs. Place an inverted cone on top of bangs, pressing gently into buttercream to adhere. Place the 2-inch licorice lengths under the cone hat to form the hair. Decorated cupcakes can be stored up to 1 day at room temperature.

Reviews (15)

Add Rating & Review

70 Ratings

5 star values:

                                  19

4 star values:

                                  19

3 star values:

                                  22

2 star values:

                                  3

1 star values:

                                  7

Load More Reviews

Reviews (15)

Add Rating & Review

70 Ratings

5 star values:

                                  19

4 star values:

                                  19

3 star values:

                                  22

2 star values:

                                  3

1 star values:

                                  7

Add Rating & Review

70 Ratings

5 star values:

                                  19

4 star values:

                                  19

3 star values:

                                  22

2 star values:

                                  3

1 star values:

                                  7

70 Ratings

5 star values:

                                  19

4 star values:

                                  19

3 star values:

                                  22

2 star values:

                                  3

1 star values:

                                  7

70 Ratings

5 star values:

                                  19

4 star values:

                                  19

3 star values:

                                  22

2 star values:

                                  3

1 star values:

                                  7
  • 5 star values:
  • 19
  • 4 star values:
  • 19
  • 3 star values:
  • 22
  • 2 star values:
  • 3
  • 1 star values:
  • 7

Martha Stewart Member

Rating: Unrated

10/28/2010

                I used Oreo cones. Most supermarkets have them.  

Martha Stewart Member

Rating: Unrated

10/28/2010

                I can't seem to find the sugar cones anywhere! Do you reckon just dunking a small ice cream cone in chocolate and sticking it in the freezer to solidify will work?  

Martha Stewart Member

Rating: Unrated

10/27/2010

                Oops! I meant that I went to five different stores looking for chocolate cones and couldn't find them so I already had red  

Martha Stewart Member

Rating: Unrated

10/27/2010

                I went to five different stores  

Martha Stewart Member

Rating: Unrated

10/23/2010

                I couldnt find chocolate cones, so I covered them in construction paper and also put yummy treats inside them :D  

Martha Stewart Member

Rating: Unrated

10/28/2009

                I had trouble finding the black licorice laces so I used the red pull and peel twizzlers that worked out great! I also used the chocolate oreo cones, really cute and yummy!  

Martha Stewart Member

Rating: Unrated

11/03/2008

                why not use pretzels  as hair they sure are healthier than licorice ....  

Martha Stewart Member

Rating: Unrated

10/29/2008

                I guess that's what I'll have to do with the licorice too.  I have my mother and aunt on the look out of any of the laces.  If they find any I'll post where for you :)  

Martha Stewart Member

Rating: Unrated

10/28/2008

                I haven't found the licorice laces either, so I've been taking the regular licorice and cutting them very thin.  Thanks for the oreo tip :)  

Martha Stewart Member

Rating: Unrated

10/28/2008

                I found chocolate Oreo cones at a local Giant but I cannot find the black licorice laces.  Any ideas for that?  

Martha Stewart Member

Rating: Unrated

10/25/2008

                Does anyone know where to buy chocolate sugar cones? I have made these the past few years with regular sugar cones and paint them in chocolate because I cannot find them anywhere here in AZ.  Would like to save myself a step, so if anyone has any ideas, please help !  

Martha Stewart Member

Rating: Unrated

09/16/2008

                Where did you find the chocolate cones?  

Martha Stewart Member

Rating: Unrated

09/13/2008

                I made these for a Halloween Party a few years ago and they were perfect.  Leftovers are tricky because the cone goes soft.  I use the buttercream, tinted many different ways, throughout the year!  

Martha Stewart Member

Rating: Unrated

02/14/2008

                You could easily take this idea to make gnome cupcakes! Dip the cones in red choclate melts and decorate to look like a gnome! :)  

Martha Stewart Member

Rating: Unrated

10/28/2010

                I used Oreo cones. Most supermarkets have them.  

Rating: Unrated

                I can't seem to find the sugar cones anywhere! Do you reckon just dunking a small ice cream cone in chocolate and sticking it in the freezer to solidify will work?  

Rating: Unrated

10/27/2010

                Oops! I meant that I went to five different stores looking for chocolate cones and couldn't find them so I already had red  


                    
                I went to five different stores  

Rating: Unrated

10/23/2010

                I couldnt find chocolate cones, so I covered them in construction paper and also put yummy treats inside them :D  

Rating: Unrated

10/28/2009

                I had trouble finding the black licorice laces so I used the red pull and peel twizzlers that worked out great! I also used the chocolate oreo cones, really cute and yummy!  

Rating: Unrated

11/03/2008

                why not use pretzels  as hair they sure are healthier than licorice ....  

Rating: Unrated

10/29/2008

                I guess that's what I'll have to do with the licorice too.  I have my mother and aunt on the look out of any of the laces.  If they find any I'll post where for you :)  

Rating: Unrated

10/28/2008

                I haven't found the licorice laces either, so I've been taking the regular licorice and cutting them very thin.  Thanks for the oreo tip :)  


                    
                I found chocolate Oreo cones at a local Giant but I cannot find the black licorice laces.  Any ideas for that?  

Rating: Unrated

10/25/2008

                Does anyone know where to buy chocolate sugar cones? I have made these the past few years with regular sugar cones and paint them in chocolate because I cannot find them anywhere here in AZ.  Would like to save myself a step, so if anyone has any ideas, please help !  

Rating: Unrated

09/16/2008

                Where did you find the chocolate cones?  

Rating: Unrated

09/13/2008

                I made these for a Halloween Party a few years ago and they were perfect.  Leftovers are tricky because the cone goes soft.  I use the buttercream, tinted many different ways, throughout the year!  

Rating: Unrated

02/14/2008

                You could easily take this idea to make gnome cupcakes! Dip the cones in red choclate melts and decorate to look like a gnome! :)  

All Reviews for Wicked Witch Cupcakes

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Wicked Witch Cupcakes

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest