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Gallery White-Bean-and-Tomato Casserole with Broccoli Rabe Credit: Raymond Hom Recipe Summary prep: 25 mins total: 30 mins Servings: 4

Ingredients Ingredient Checklist 1 pint cherry tomatoes, halved 1/2 medium red onion, sliced 1/2 inch thick 2 tablespoons extra-virgin olive oil Coarse salt 1/2 teaspoon crushed red-pepper flakes 4 thick slices rustic bread 2 garlic cloves 1/2 bunch broccoli rabe (about 8 ounces) 1 tablespoon fresh lemon juice 1 can (15 ounces) cannellini beans, drained and rinsed 1 tablespoon chopped fresh oregano 1/4 cup part-skim ricotta cheese

Gallery White-Bean-and-Tomato Casserole with Broccoli Rabe Credit: Raymond Hom

Recipe Summary prep: 25 mins total: 30 mins Servings: 4

White-Bean-and-Tomato Casserole with Broccoli Rabe      Credit: Raymond Hom  

White-Bean-and-Tomato Casserole with Broccoli Rabe

Credit: Raymond Hom

White-Bean-and-Tomato Casserole with Broccoli Rabe

Recipe Summary prep: 25 mins total: 30 mins Servings: 4

Recipe Summary

prep: 25 mins total: 30 mins

Servings: 4

prep: 25 mins

total: 30 mins

prep:

25 mins

total:

30 mins

Servings: 4

4

Ingredients

Ingredients

  • 1 pint cherry tomatoes, halved 1/2 medium red onion, sliced 1/2 inch thick 2 tablespoons extra-virgin olive oil Coarse salt 1/2 teaspoon crushed red-pepper flakes 4 thick slices rustic bread 2 garlic cloves 1/2 bunch broccoli rabe (about 8 ounces) 1 tablespoon fresh lemon juice 1 can (15 ounces) cannellini beans, drained and rinsed 1 tablespoon chopped fresh oregano 1/4 cup part-skim ricotta cheese

Directions

Preheat broiler. Toss tomatoes and onion with 2 teaspoons oil, 1/2 teaspoon salt, and the red-pepper flakes. Broil on a rimmed baking sheet until tomatoes are just starting to brown, 5 to 7 minutes.

Transfer tomatoes to a 9-inch square baking dish. Broil bread until golden, about 1 minute per side. Halve 1 garlic clove, and rub bread with a cut side. Thinly slice all garlic.

Rinse broccoli rabe, leaving slightly wet. Toss with 2 teaspoons oil, 1/4 teaspoon salt, the garlic, and lemon juice. Broil until leaves begin to brown, about 1 minute. Turn with tongs. Broil, turning once, until just tender, about 2 minutes.

Stir beans and oregano into tomatoes. Dot with ricotta. Drizzle with remaining 2 teaspoons oil. Broil until bubbling, 3 to 5 minutes. Serve over toast and with broccoli rabe on the side.

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All Reviews for White-Bean-and-Tomato Casserole with Broccoli Rabe

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for White-Bean-and-Tomato Casserole with Broccoli Rabe

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest