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Gallery Warm Spinach Salad with Bacon, Tomatoes, and Pecans Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Ingredients Ingredient Checklist 1/2 cup pecan halves 6 slices bacon, cut into 1-inch pieces 1 red onion, halved and thinly sliced 1 pint (2 cups) grape tomatoes 1/3 cup white-wine vinegar 1 tablespoon sugar 2 to 3 bunches (1 1/2 pounds total) flat-leaf spinach, trimmed, cleaned, and dried Coarse salt and ground pepper

Gallery Warm Spinach Salad with Bacon, Tomatoes, and Pecans

Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Warm Spinach Salad with Bacon, Tomatoes, and Pecans     

Warm Spinach Salad with Bacon, Tomatoes, and Pecans

Warm Spinach Salad with Bacon, Tomatoes, and Pecans

Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Recipe Summary

prep: 20 mins total: 20 mins

Servings: 4

prep: 20 mins

total: 20 mins

prep:

20 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 1/2 cup pecan halves 6 slices bacon, cut into 1-inch pieces 1 red onion, halved and thinly sliced 1 pint (2 cups) grape tomatoes 1/3 cup white-wine vinegar 1 tablespoon sugar 2 to 3 bunches (1 1/2 pounds total) flat-leaf spinach, trimmed, cleaned, and dried Coarse salt and ground pepper

Directions

Preheat oven to 350 degrees. Spread pecans on a rimmed baking sheet, and toast in oven until golden and fragrant, 10 to 15 minutes. Set aside.

Meanwhile, in a large skillet over medium heat, cook bacon, stirring occasionally, until browned and crisp, 6 to 8 minutes. Transfer to a paper-towel-lined plate. Pour off all but 3 tablespoons fat from skillet.

Add onion to skillet; cook, stirring occasionally, until crisp-tender, 5 to 7 minutes. Add tomatoes, vinegar, and sugar; simmer until liquid thickens slightly and tomatoes are heated through, 1 to 2 minutes.

Place spinach in a large bowl, and pour hot tomato-onion mixture over; toss quickly to coat and wilt spinach. Season with salt and pepper. Sprinkle with reserved pecans and bacon.

Reviews (3)

 Add Rating & Review     30 Ratings   5 star values:        8    4 star values:        12    3 star values:        8    2 star values:        2    1 star values:        0        

Reviews (3)

Add Rating & Review     30 Ratings   5 star values:        8    4 star values:        12    3 star values:        8    2 star values:        2    1 star values:        0       

Add Rating & Review

30 Ratings 5 star values: 8 4 star values: 12 3 star values: 8 2 star values: 2 1 star values: 0

30 Ratings 5 star values: 8 4 star values: 12 3 star values: 8 2 star values: 2 1 star values: 0

30 Ratings 5 star values: 8 4 star values: 12 3 star values: 8 2 star values: 2 1 star values: 0

  • 5 star values: 8 4 star values: 12 3 star values: 8 2 star values: 2 1 star values: 0

    Martha Stewart Member     Rating: 5 stars       03/06/2019   This was great! I used red wine vinegar since that's what I had, and I omitted the pecans because I didn't have any. Will try next time. Everyone loved it.  
    
    Martha Stewart Member     Rating: Unrated       05/12/2010   This was brilliant. i didn't have white wine vinegar, so I used white wine which worked out quite well. i also substituted walnuts instead of pecans.  
    
    Martha Stewart Member     Rating: Unrated       05/04/2010   some sliced mushrooms would also taste good with this salad. Marianne Smith  
    

    Martha Stewart Member

    Rating: 5 stars 03/06/2019

This was great! I used red wine vinegar since that’s what I had, and I omitted the pecans because I didn’t have any. Will try next time. Everyone loved it.

Rating: 5 stars

Rating: Unrated 05/12/2010

This was brilliant. i didn’t have white wine vinegar, so I used white wine which worked out quite well. i also substituted walnuts instead of pecans.

Rating: Unrated

Rating: Unrated 05/04/2010

some sliced mushrooms would also taste good with this salad. Marianne Smith

All Reviews for Warm Spinach Salad with Bacon, Tomatoes, and Pecans

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Warm Spinach Salad with Bacon, Tomatoes, and Pecans

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest