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Recipe Summary
Yield: Makes 3/4 cup
Ingredients
Ingredient Checklist
2/3 cup apple cider
1 apple, finely chopped
2 tablespoons lemon juice
1 tablespoon extra-virgin olive oil
1/2 teaspoon fresh oregano
1/2 teaspoon fresh thyme
Gallery
Recipe Summary
Yield: Makes 3/4 cup
Gallery
Recipe Summary
Yield: Makes 3/4 cup
Recipe Summary
Yield: Makes 3/4 cup
Yield: Makes 3/4 cup
Makes 3/4 cup
Ingredients
Ingredients
- 2/3 cup apple cider
- 1 apple, finely chopped
- 2 tablespoons lemon juice
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon fresh oregano
- 1/2 teaspoon fresh thyme
Directions
Combine all of the ingredients in a small saucepan and boil for 3 to 5 minutes, until the juices are slightly thickened and the apples are soft but not broken down. The dressing will keep, tightly covered, in the refrigerator for 3 days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Warm Apple Thyme Dressing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Warm Apple Thyme Dressing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
