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Walnut Blue Cheese Coins

Recipe Summary

Yield: Makes 30

Ingredients

Ingredient Checklist

1 cup toasted walnuts (3 1/4 ounces)

3/4 cup all-purpose flour, plus more for dusting

1/2 teaspoon salt

1/4 teaspoon freshly ground pepper

1/4 teaspoon baking soda

2 tablespoons cold unsalted butter, cut in pieces

1/4 pound blue cheese, crumbled

Coarse salt for sprinkling

Gallery

Walnut Blue Cheese Coins

Recipe Summary

Yield: Makes 30

Walnut Blue Cheese Coins

Walnut Blue Cheese Coins

Walnut Blue Cheese Coins

Recipe Summary

Yield: Makes 30

Recipe Summary

Yield: Makes 30

Yield: Makes 30

Makes 30

Ingredients

Ingredients

  • 1 cup toasted walnuts (3 1/4 ounces)
  • 3/4 cup all-purpose flour, plus more for dusting
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • 1/4 teaspoon baking soda
  • 2 tablespoons cold unsalted butter, cut in pieces
  • 1/4 pound blue cheese, crumbled
  • Coarse salt for sprinkling

Directions

In the bowl of a food processor, finely grind 1/2 cup walnuts. Add flour, salt, pepper, and baking soda; pulse to combine. Add butter; pulse until mixture resembles coarse meal. Add cheese; pulse until dough comes together, about 15 seconds.

Preheat oven to 350 degrees. Transfer dough to lightly floured surface; divide into two equal parts. Using your hands, roll dough into two 1 1/2-inch-diameter logs. Coarsely chop remaining 1/2 cup walnuts; sprinkle over a clean work surface. Roll logs in walnuts. Wrap each log in plastic wrap, and chill until firm, at least 3 hours.

Slice logs into 1/4-inch-thick coins. Transfer to ungreased baking sheet; sprinkle lightly with coarse salt. Bake until centers are firm to the touch, about 15 minutes. Transfer to a wire rack to cool. Store in an airtight container, at room temperature, 3 to 4 days.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Walnut Blue Cheese Coins

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

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Newest

All Reviews for Walnut Blue Cheese Coins

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest