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Gallery Turnip and Sweet Potato Gratin Recipe Summary prep: 20 mins total: 1 hr 30 mins Servings: 8

Ingredients Ingredient Checklist 1 1/2 pounds turnips (about 3 medium), peeled and cut into 1/4-inch-thick rounds Coarse salt and ground pepper 1/4 cup all-purpose flour 1 pound sweet potatoes (about 2 medium), peeled and cut into 1/4-inch-thick rounds 2 tablespoons unsalted butter, cut into pieces 3/4 cup low-sodium chicken or vegetable broth 1/4 cup dry white wine, such as Sauvignon Blanc 1 cup grated Gruyere cheese (4 ounces)

Gallery Turnip and Sweet Potato Gratin

Recipe Summary prep: 20 mins total: 1 hr 30 mins Servings: 8

Turnip and Sweet Potato Gratin     

Turnip and Sweet Potato Gratin

Turnip and Sweet Potato Gratin

Recipe Summary prep: 20 mins total: 1 hr 30 mins Servings: 8

Recipe Summary

prep: 20 mins total: 1 hr 30 mins

Servings: 8

prep: 20 mins

total: 1 hr 30 mins

prep:

20 mins

total:

1 hr 30 mins

Servings: 8

8

Ingredients

Ingredients

  • 1 1/2 pounds turnips (about 3 medium), peeled and cut into 1/4-inch-thick rounds Coarse salt and ground pepper 1/4 cup all-purpose flour 1 pound sweet potatoes (about 2 medium), peeled and cut into 1/4-inch-thick rounds 2 tablespoons unsalted butter, cut into pieces 3/4 cup low-sodium chicken or vegetable broth 1/4 cup dry white wine, such as Sauvignon Blanc 1 cup grated Gruyere cheese (4 ounces)

Directions

Preheat oven to 350 degrees. In an 8-inch square baking dish, arrange a single layer of turnips and sweet potatoes, overlapping slightly. Season with salt and pepper and sprinkle with one-third of the flour. Repeat to make 3 more layers, sprinkling with salt, pepper, and flour between layers. Dot top layer with butter, then slowly pour broth and wine into dish, keeping layers intact. Cover with foil and bake until vegetables are tender when pierced with a knife, 45 minutes.

Increase oven temperature to 425 degrees. Remove foil and sprinkle cheese over dish. Bake until cheese is golden and bubbling, 12 to 15 minutes. Let gratin sit 10 minutes before serving.

Reviews (12)

 Add Rating & Review     221 Ratings   5 star values:        36    4 star values:        80    3 star values:        63    2 star values:        34    1 star values:        8        

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Reviews (12)

Add Rating & Review     221 Ratings   5 star values:        36    4 star values:        80    3 star values:        63    2 star values:        34    1 star values:        8       

Add Rating & Review

221 Ratings 5 star values: 36 4 star values: 80 3 star values: 63 2 star values: 34 1 star values: 8

221 Ratings 5 star values: 36 4 star values: 80 3 star values: 63 2 star values: 34 1 star values: 8

221 Ratings 5 star values: 36 4 star values: 80 3 star values: 63 2 star values: 34 1 star values: 8

  • 5 star values: 36 4 star values: 80 3 star values: 63 2 star values: 34 1 star values: 8

    Martha Stewart Member     Rating: 5 stars       04/21/2014   Delicious, and very easy to make. It tastes much more decadent than it is. I'll be making it again for sure!  
    
    Martha Stewart Member     Rating: Unrated       04/04/2012   I have made this numerous times...We love this soo much,I find any excuse to make this!! It's a total winner!!  
    
    Martha Stewart Member     Rating: Unrated       02/12/2011   Wonderful dish! An unlikely combination that I never would have tried on my own, but the turnips and sweet potatoes are wonderful together. This is a new favorite veggie dish at our house, and so easy to make, bake, and take!  
    
    Martha Stewart Member     Rating: Unrated       01/18/2011   This is a great comfort food dish. I substituted parsnips for the turnips and everyone loved it.  
    

    Martha Stewart Member

    Rating: 5 stars 04/21/2014

Delicious, and very easy to make. It tastes much more decadent than it is. I’ll be making it again for sure!

Rating: 5 stars

Rating: Unrated 04/04/2012

I have made this numerous times…We love this soo much,I find any excuse to make this!! It’s a total winner!!

Rating: Unrated

Rating: Unrated 02/12/2011

Wonderful dish! An unlikely combination that I never would have tried on my own, but the turnips and sweet potatoes are wonderful together. This is a new favorite veggie dish at our house, and so easy to make, bake, and take!

Rating: Unrated 01/18/2011

This is a great comfort food dish. I substituted parsnips for the turnips and everyone loved it.

All Reviews for Turnip and Sweet Potato Gratin

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Turnip and Sweet Potato Gratin

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest