Reviews (1) Add Rating & Review 57 Ratings 5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4 Martha Stewart Member Rating: Unrated 12/14/2013 This is a great recipe! I freeze containers of this mash to quickly thaw in the microwave when I want a side vegetable that's substantial but not too starchy.
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Gallery Turnip and Potato Mash Recipe Summary prep: 5 mins total: 30 mins Servings: 6
Ingredients Ingredient Checklist 1 pound turnips (about 2 medium), peeled and diced large 1 pound Yukon Gold potatoes (about 2 medium), peeled and diced large 1 dried bay leaf Coarse salt and ground pepper 3 tablespoons sour cream 1 tablespoon unsalted butter
Gallery Turnip and Potato Mash
Recipe Summary prep: 5 mins total: 30 mins Servings: 6
Gallery
Turnip and Potato Mash
Turnip and Potato Mash
Turnip and Potato Mash
Recipe Summary prep: 5 mins total: 30 mins Servings: 6
Recipe Summary
prep: 5 mins total: 30 mins
Servings: 6
prep: 5 mins
total: 30 mins
prep:
5 mins
total:
30 mins
Servings: 6
6
Ingredients
Ingredients
- 1 pound turnips (about 2 medium), peeled and diced large 1 pound Yukon Gold potatoes (about 2 medium), peeled and diced large 1 dried bay leaf Coarse salt and ground pepper 3 tablespoons sour cream 1 tablespoon unsalted butter
Directions
In a medium saucepan, bring turnips, potatoes, and bay leaf to a boil in salted water over high; cook until vegetables are tender when pierced with a knife, 20 minutes. Drain, discard bay leaf, and return vegetables to pan. Add sour cream and butter, and mash until mostly smooth. Season to taste with salt and pepper.
Reviews (1)
Add Rating & Review 57 Ratings 5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4
Martha Stewart Member Rating: Unrated 12/14/2013 This is a great recipe! I freeze containers of this mash to quickly thaw in the microwave when I want a side vegetable that's substantial but not too starchy.
Reviews (1)
Add Rating & Review 57 Ratings 5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4
Add Rating & Review
57 Ratings 5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4
57 Ratings 5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4
57 Ratings 5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4
5 star values: 5 4 star values: 8 3 star values: 25 2 star values: 15 1 star values: 4
Martha Stewart Member Rating: Unrated 12/14/2013 This is a great recipe! I freeze containers of this mash to quickly thaw in the microwave when I want a side vegetable that's substantial but not too starchy.Martha Stewart Member
Rating: Unrated 12/14/2013
This is a great recipe! I freeze containers of this mash to quickly thaw in the microwave when I want a side vegetable that’s substantial but not too starchy.
Rating: Unrated
All Reviews for Turnip and Potato Mash
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Turnip and Potato Mash
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
