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Gallery Turkey Sandwich with Apple and Havarti Recipe Summary prep: 25 mins total: 25 mins Servings: 4
Ingredients Ingredient Checklist 4 turkey cutlets, (4 ounces) 1 tablespoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup cup Peach-Ginger Chutney with Golden Raisins, or store-bought mango chutney 3 tablespoons Dijon mustard 8 pumpernickel bread 1 cup grated Havarti cheese 1/2 Granny Smith apple, thinly sliced Red-leaf lettuce
Gallery Turkey Sandwich with Apple and Havarti
Recipe Summary prep: 25 mins total: 25 mins Servings: 4
Gallery
Turkey Sandwich with Apple and Havarti
Turkey Sandwich with Apple and Havarti
Turkey Sandwich with Apple and Havarti
Recipe Summary prep: 25 mins total: 25 mins Servings: 4
Recipe Summary
prep: 25 mins total: 25 mins
Servings: 4
prep: 25 mins
total: 25 mins
prep:
25 mins
total:
Servings: 4
4
Ingredients
Ingredients
- 4 turkey cutlets, (4 ounces) 1 tablespoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup cup Peach-Ginger Chutney with Golden Raisins, or store-bought mango chutney 3 tablespoons Dijon mustard 8 pumpernickel bread 1 cup grated Havarti cheese 1/2 Granny Smith apple, thinly sliced Red-leaf lettuce
Directions
Heat broiler. On a baking sheet, toss turkey cutlets with olive oil, salt, and pepper. Broil until cooked through, 6 to 8 minutes. Transfer to a plate; wipe sheet with paper towels.
In a bowl, combine chutney and mustard. Place bread slices on sheet. Layer 4 slices with chutney mixture, turkey, Havarti cheese, and apple.
Broil until cheese melts and bread is toasted, 5 minutes. Top with lettuce and remaining toast.
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Add Rating & Review
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All Reviews for Turkey Sandwich with Apple and Havarti
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Turkey Sandwich with Apple and Havarti
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
