Reviews        Add Rating & Review       

Back to Tiny Tuna Melts All Reviews for Tiny Tuna Melts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Tiny Tuna Melts Recipe Summary Servings: 2

Ingredients Ingredient Checklist 1 can (3 ounces) tuna, drained 1 tablespoon mayonnaise 2 teaspoons fresh lemon juice Coarse salt and ground pepper 16 small crackers 1/4 cup shredded cheddar

Gallery Tiny Tuna Melts

Recipe Summary Servings: 2

Tiny Tuna Melts     

Tiny Tuna Melts

Tiny Tuna Melts

Recipe Summary Servings: 2

Recipe Summary

Servings: 2

Servings: 2

2

Ingredients

Ingredients

  • 1 can (3 ounces) tuna, drained 1 tablespoon mayonnaise 2 teaspoons fresh lemon juice Coarse salt and ground pepper 16 small crackers 1/4 cup shredded cheddar

Directions

Stir together tuna, drained, mayonnaise, and fresh lemon juice. Season with coarse salt and ground pepper.

Heat broiler of toaster oven (or oven). On a foil-lined baking sheet, arrange crackers. Top with tuna mixture and shredded cheddar. Broil until cheese has melted, 2 to 3 minutes.

Reviews

 Add Rating & Review     

Reviews

Add Rating & Review    

Add Rating & Review

All Reviews for Tiny Tuna Melts

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Tiny Tuna Melts

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest