Back to Tangy Sweet Coleslaw All Reviews for Tangy Sweet Coleslaw - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Tangy Sweet Coleslaw Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1/2 small green cabbage, cored and finely shredded (4 cups) 1 small carrot, peeled and coarsely grated 1 small tomato, seeded and cut into 1/4-inch dice 1/4 cucumber, peeled, seeded, and cut into 1/4-inch dice 1/4 cup plain yogurt 1/4 cup mayonnaise 1 tablespoon honey 1 1/2 tablespoons apple-cider vinegar 1/4 teaspoon coarse salt Freshly ground pepper
Cook’s Notes The coleslaw can be refrigerated up to 1 day dressed, or 3 days undressed.
Gallery Tangy Sweet Coleslaw
Recipe Summary Servings: 4
Gallery
Tangy Sweet Coleslaw
Tangy Sweet Coleslaw
Tangy Sweet Coleslaw
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1/2 small green cabbage, cored and finely shredded (4 cups) 1 small carrot, peeled and coarsely grated 1 small tomato, seeded and cut into 1/4-inch dice 1/4 cucumber, peeled, seeded, and cut into 1/4-inch dice 1/4 cup plain yogurt 1/4 cup mayonnaise 1 tablespoon honey 1 1/2 tablespoons apple-cider vinegar 1/4 teaspoon coarse salt Freshly ground pepper
Directions
Combine cabbage, carrot, tomato, and cucumber in a large bowl.
Whisk yogurt, mayonnaise, honey, vinegar, and salt in a small bowl. Season with pepper. Toss with cabbage mixture.
Cook’s Notes The coleslaw can be refrigerated up to 1 day dressed, or 3 days undressed.
Cook’s Notes
The coleslaw can be refrigerated up to 1 day dressed, or 3 days undressed.
Reviews (3)
Add Rating & Review 10 Ratings 5 star values: 6 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0
Reviews (3)
Add Rating & Review 10 Ratings 5 star values: 6 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0
Add Rating & Review
10 Ratings 5 star values: 6 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0
10 Ratings 5 star values: 6 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0
10 Ratings 5 star values: 6 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0
5 star values: 6 4 star values: 1 3 star values: 3 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 07/26/2014 This is an awesome recipe. I would add 1/4 cup of red onion and a tablespoon of spicy mustard to kick it up a bit! :) Martha Stewart Member Rating: Unrated 02/21/2009 I completely agree with "lgbab11". Coincidentally, I used bagged cabbage and left out the tomato and it was delicious!!! Martha Stewart Member Rating: Unrated 08/26/2008 used bagged cabbage, left out the tomato. Best coleslaw I have ever tasted!Martha Stewart Member
Rating: Unrated 07/26/2014
This is an awesome recipe. I would add 1/4 cup of red onion and a tablespoon of spicy mustard to kick it up a bit! :)
Rating: Unrated
Rating: Unrated 02/21/2009
I completely agree with “lgbab11”. Coincidentally, I used bagged cabbage and left out the tomato and it was delicious!!!
Rating: Unrated 08/26/2008
used bagged cabbage, left out the tomato. Best coleslaw I have ever tasted!
All Reviews for Tangy Sweet Coleslaw
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Tangy Sweet Coleslaw
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
