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Gallery Sugar-Roasted Plums Recipe Summary prep: 5 mins total: 45 mins Servings: 4

Ingredients Ingredient Checklist 4 plums, halved and pitted 4 tablespoons unsalted butter, cut into small pieces 3 tablespoons light-brown sugar 6 strips orange zest (1/2 by 3 inches each), plus 1/4 cup fresh orange juice Coarse salt

Cook’s Notes If your plums are very ripe, the cooking time will be shorter.

Gallery Sugar-Roasted Plums

Recipe Summary prep: 5 mins total: 45 mins Servings: 4

Sugar-Roasted Plums     

Sugar-Roasted Plums

Sugar-Roasted Plums

Recipe Summary prep: 5 mins total: 45 mins Servings: 4

Recipe Summary

prep: 5 mins total: 45 mins

Servings: 4

prep: 5 mins

total: 45 mins

prep:

5 mins

total:

45 mins

Servings: 4

4

Ingredients

Ingredients

  • 4 plums, halved and pitted 4 tablespoons unsalted butter, cut into small pieces 3 tablespoons light-brown sugar 6 strips orange zest (1/2 by 3 inches each), plus 1/4 cup fresh orange juice Coarse salt

Directions

Preheat oven to 400 degrees. Arrange plums, cut side down, in a medium ovenproof skillet or baking dish. Sprinkle butter, sugar, orange zest, and pinch of salt over plums. Roast until very tender but still intact, 40 to 45 minutes. Pour orange juice over top; swirl to incorporate. Serve warm.

Cook’s Notes If your plums are very ripe, the cooking time will be shorter.

Cook’s Notes

If your plums are very ripe, the cooking time will be shorter.

Reviews

 Add Rating & Review     

Reviews

Add Rating & Review    

Add Rating & Review

All Reviews for Sugar-Roasted Plums

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Sugar-Roasted Plums

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest