Reviews (1) Add Rating & Review 2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 12/23/2009 This recipe is way off! It should read 2 tbsp butter (at the very max), not 2 sticks??!!! Please fix this before more people waste their good ingredients on it.
Back to Struffoli (Fried Dough with Honey and Almonds) All Reviews for Struffoli (Fried Dough with Honey and Almonds) - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Struffoli (Fried Dough with Honey and Almonds) Recipe Summary Servings: 10
Ingredients Ingredient Checklist 2 cups all-purpose flour, plus more for cutting board and surface 3/4 cup plus 3 tablespoons sugar 1 teaspoon salt 1 teaspoon baking powder 8 ounces (2 sticks) unsalted butter, melted 2 teaspoons orange-blossom water 2 teaspoons pure vanilla extract 1 teaspoon pure anise extract 1 large egg, lightly beaten 3 tablespoons ice water, plus 3 tablespoons water 4 cups safflower oil 1 1/2 cups honey 1/2 cup whole almonds, chopped Colored nonpareils, for sprinkling
Gallery Struffoli (Fried Dough with Honey and Almonds)
Recipe Summary Servings: 10
Gallery
Struffoli (Fried Dough with Honey and Almonds)
Struffoli (Fried Dough with Honey and Almonds)
Struffoli (Fried Dough with Honey and Almonds)
Recipe Summary Servings: 10
Recipe Summary
Servings: 10
Servings: 10
10
Ingredients
Ingredients
- 2 cups all-purpose flour, plus more for cutting board and surface 3/4 cup plus 3 tablespoons sugar 1 teaspoon salt 1 teaspoon baking powder 8 ounces (2 sticks) unsalted butter, melted 2 teaspoons orange-blossom water 2 teaspoons pure vanilla extract 1 teaspoon pure anise extract 1 large egg, lightly beaten 3 tablespoons ice water, plus 3 tablespoons water 4 cups safflower oil 1 1/2 cups honey 1/2 cup whole almonds, chopped Colored nonpareils, for sprinkling
Directions
Combine flour, 3/4 cup sugar, salt, and baking powder in a large bowl. Mix together butter, orange-blossom water, vanilla and anise extracts, and egg in another bowl. Pour into flour mixture. Mix well, adding ice water, 1 tablespoon at a time, until dough is stiff but not crumbly.
Roll out dough to 3/8-inch thickness on a lightly floured cutting board. Cut dough into 3/8-inch-wide strips, then cut crosswise into 3/8-inch squares. Roll each piece into a ball, transferring to a lightly floured surface as you work.
Heat 2 inches oil in a medium heavy saucepan until a deep-fry thermometer registers 375 degrees. Working in batches, fry dough, stirring, until golden. Remove fried dough from oil using a wire-mesh skimmer, and transfer to paper towels to drain.
Heat honey, remaining 3 tablespoons sugar, and 3 tablespoons water in a small saucepan until sugar dissolves. Working in batches, dip struffoli in honey sauce until well coated, and transfer to a sieve set over a bowl to drain; reserve honey sauce. Mound struffoli on a platter, pour remaining and reserved honey sauce over top, and sprinkle with almonds and nonpareils.
Reviews (1)
Add Rating & Review 2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 12/23/2009 This recipe is way off! It should read 2 tbsp butter (at the very max), not 2 sticks??!!! Please fix this before more people waste their good ingredients on it.
Reviews (1)
Add Rating & Review 2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0
Add Rating & Review
2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0
2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0
2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0
5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 12/23/2009 This recipe is way off! It should read 2 tbsp butter (at the very max), not 2 sticks??!!! Please fix this before more people waste their good ingredients on it.Martha Stewart Member
Rating: Unrated 12/23/2009
This recipe is way off! It should read 2 tbsp butter (at the very max), not 2 sticks??!!! Please fix this before more people waste their good ingredients on it.
Rating: Unrated
All Reviews for Struffoli (Fried Dough with Honey and Almonds)
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Struffoli (Fried Dough with Honey and Almonds)
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
