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Fresh Strawberry Sauce

                              Credit: 
                              Anna Williams

Recipe Summary

Yield: Makes 1 1/2 cups

Ingredients

Ingredient Checklist

1/2 cup sugar

1/4 cup water

1 pint strawberries, stems and leaves removed

Gallery

Fresh Strawberry Sauce

                              Credit: 
                              Anna Williams

Recipe Summary

Yield: Makes 1 1/2 cups

Fresh Strawberry Sauce

                              Credit: 
                              Anna Williams

Fresh Strawberry Sauce

                              Credit: 
                              Anna Williams

Fresh Strawberry Sauce

Recipe Summary

Yield: Makes 1 1/2 cups

Recipe Summary

Yield: Makes 1 1/2 cups

Yield: Makes 1 1/2 cups

Makes 1 1/2 cups

Ingredients

Ingredients

  • 1/2 cup sugar
  • 1/4 cup water
  • 1 pint strawberries, stems and leaves removed

Directions

Place sugar and 1/4 cup water in a small saucepan over high heat; stir, and bring to a boil. Reduce heat, and simmer until sugar is completely dissolved. Remove from heat, and allow the syrup to cool completely. Place half the berries in the jar of a blender; add the syrup. Puree until smooth; pass through a fine sieve or colander. Chop remaining berries; stir into strawberry puree. Serve (or store in an airtight container, refrigerated, for up to 3 days).

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Fresh Strawberry Sauce

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Fresh Strawberry Sauce

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest