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Steamed Crawdads

                              Credit: 
                              Evan Sklar

Ingredients

Ingredient Checklist

Fresh crawdads

      Cook's Notes

Cook crawdads as soon as possible after catching to preserve their natural, fresh flavor.

Gallery

Steamed Crawdads

                              Credit: 
                              Evan Sklar

Steamed Crawdads

                              Credit: 
                              Evan Sklar

Steamed Crawdads

                              Credit: 
                              Evan Sklar

Steamed Crawdads

Ingredients

Ingredients

  • Fresh crawdads

Directions

On a steamer rack in a saucepan, steam crawdads, covered, until tender, 2 to 5 minutes; they will turn red. Remove from steamer and rinse under cold water to stop the cooking; serve immediately.

      Cook's Notes

Cook crawdads as soon as possible after catching to preserve their natural, fresh flavor.

Cook’s Notes

Cook crawdads as soon as possible after catching to preserve their natural, fresh flavor.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Steamed Crawdads

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Steamed Crawdads

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest