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Gallery Steamed Baby Spinach Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 pounds baby spinach, stems trimmed 1/4 cup fresh lemon juice Kosher salt and fresh ground black pepper Lemon wedges, for garnish
Gallery Steamed Baby Spinach
Recipe Summary Servings: 4
Gallery
Steamed Baby Spinach
Steamed Baby Spinach
Steamed Baby Spinach
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 pounds baby spinach, stems trimmed 1/4 cup fresh lemon juice Kosher salt and fresh ground black pepper Lemon wedges, for garnish
Directions
Bring a large pot of salted water to a boil. Meanwhile, wash the spinach in cold running water. Place the spinach in a steamer and plunge into the boiling water for 1 minute, or until the spinach wilts. Transfer to a colander to drain.
Arrange the spinach on a serving platter and season with the lemon juice and salt and pepper. Garnish with lemon wedges and serve.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Steamed Baby Spinach
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Steamed Baby Spinach
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
