Back to Spiderweb Eggs

All Reviews for Spiderweb Eggs

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Gallery

Spiderweb Eggs

                              Credit: 
                              Kate Sears

Recipe Summary

Yield: Makes 1 Dozen

Ingredients

Ingredient Checklist

1 dozen large eggs

8 cups water

2 cups frozen blueberries

Gray sea salt, for serving

Freshly ground black pepper, for serving

Gallery

Spiderweb Eggs

                              Credit: 
                              Kate Sears

Recipe Summary

Yield: Makes 1 Dozen

Spiderweb Eggs

                              Credit: 
                              Kate Sears

Spiderweb Eggs

                              Credit: 
                              Kate Sears

Spiderweb Eggs

Recipe Summary

Yield: Makes 1 Dozen

Recipe Summary

Yield: Makes 1 Dozen

Yield: Makes 1 Dozen

Makes 1 Dozen

Ingredients

Ingredients

  • 1 dozen large eggs
  • 8 cups water
  • 2 cups frozen blueberries
  • Gray sea salt, for serving
  • Freshly ground black pepper, for serving

Directions

Place eggs in single layer in a large saucepan, and cover with water and blueberries. Bring to a boil. Remove from heat. Cover; let stand 10 minutes.

Using a slotted spoon, remove eggs one at a time, and place on a folded kitchen towel. Lightly crack shell on side with the handle of a whisk or a wooden spoon. Transfer egg to medium bowl; cover with cooking water. Repeat with remaining eggs. Let eggs cool completely in water in refrigerator.

Carefully peel shells from eggs. Serve with salt and pepper.

Reviews (7)

Add Rating & Review

48 Ratings

5 star values:

                                  14

4 star values:

                                  17

3 star values:

                                  10

2 star values:

                                  5

1 star values:

                                  2

Reviews (7)

Add Rating & Review

48 Ratings

5 star values:

                                  14

4 star values:

                                  17

3 star values:

                                  10

2 star values:

                                  5

1 star values:

                                  2

Add Rating & Review

48 Ratings

5 star values:

                                  14

4 star values:

                                  17

3 star values:

                                  10

2 star values:

                                  5

1 star values:

                                  2

48 Ratings

5 star values:

                                  14

4 star values:

                                  17

3 star values:

                                  10

2 star values:

                                  5

1 star values:

                                  2

48 Ratings

5 star values:

                                  14

4 star values:

                                  17

3 star values:

                                  10

2 star values:

                                  5

1 star values:

                                  2
  • 5 star values:
  • 14
  • 4 star values:
  • 17
  • 3 star values:
  • 10
  • 2 star values:
  • 5
  • 1 star values:
  • 2

Martha Stewart Member

Rating: Unrated

11/01/2011

                I made these with the blueberries and they turned out perfectly.  They were easier than I expected and even though the liquid was still *slightly* warm when I took them out of the fridge, the dye worked fine.  These looked beautiful on Martha's aluminum leaf-shaped plates from Macy's, which I had sprinkled with paprika.  

Martha Stewart Member

Rating: Unrated

10/23/2011

                I just tried one egg in preperation for Halloween.
                I used black food colouring because I had it in the panrty and it looked exactly like the photo! I'm impressed! I'll be turning mine into "Deviled Spider Eggs"  

Martha Stewart Member

Rating: 5 stars

10/20/2011

                For people who want to avoid using dye, the blueberries worked quite well but I found they were very light and subtle in comparison to the photo. I think black dye would make them more dramatic but I like having a healthy way of dying them.  

Martha Stewart Member

Rating: Unrated

10/29/2010

                If you have black food coloring, it works just as well.  Can't see paying for the blueberries if you already have it in the house.  

Martha Stewart Member

Rating: Unrated

10/13/2008

                You can use this same technique for dying the egg white to make Disgusting Deviled Egg Eyeballs: http://tinyurl.com/3zcnfu 

Martha Stewart Member

Rating: Unrated

09/13/2008

                Very lightly crack shell .  

Martha Stewart Member

Rating: Unrated

02/08/2008

                New one on me.  

Martha Stewart Member

Rating: Unrated

11/01/2011

                I made these with the blueberries and they turned out perfectly.  They were easier than I expected and even though the liquid was still *slightly* warm when I took them out of the fridge, the dye worked fine.  These looked beautiful on Martha's aluminum leaf-shaped plates from Macy's, which I had sprinkled with paprika.  

Rating: Unrated

Rating: Unrated

10/23/2011

                I just tried one egg in preperation for Halloween.
                I used black food colouring because I had it in the panrty and it looked exactly like the photo! I'm impressed! I'll be turning mine into "Deviled Spider Eggs"  

Rating: 5 stars

10/20/2011

                For people who want to avoid using dye, the blueberries worked quite well but I found they were very light and subtle in comparison to the photo. I think black dye would make them more dramatic but I like having a healthy way of dying them.  

Rating: 5 stars

Rating: Unrated

10/29/2010

                If you have black food coloring, it works just as well.  Can't see paying for the blueberries if you already have it in the house.  

Rating: Unrated

10/13/2008

                You can use this same technique for dying the egg white to make Disgusting Deviled Egg Eyeballs: http://tinyurl.com/3zcnfu 

Rating: Unrated

09/13/2008

                Very lightly crack shell .  

Rating: Unrated

02/08/2008

                New one on me.  

All Reviews for Spiderweb Eggs

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Spiderweb Eggs

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest