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Gallery Spicy Tuna Tartare Credit: Ken Kochey Recipe Summary Servings: 12

Ingredients Ingredient Checklist 1 tablespoon mayonnaise 3/4 teaspoon soy sauce 1/2 teaspoon Sriracha (Asian chili sauce) 8 ounces fresh tuna, cut into 1/4-inch dice 1 tablespoon thinly sliced fresh chives, plus 1-inch pieces for garnish Gaufrettes or waffle-cut potato chips, for serving

Cook’s Notes Tartare can be refrigerated in an airtight container for up to 4 hours.

Gallery Spicy Tuna Tartare Credit: Ken Kochey

Recipe Summary Servings: 12

Spicy Tuna Tartare      Credit: Ken Kochey

Spicy Tuna Tartare

Credit: Ken Kochey

Spicy Tuna Tartare

Recipe Summary Servings: 12

Recipe Summary

Servings: 12

Servings: 12

12

Ingredients

Ingredients

  • 1 tablespoon mayonnaise 3/4 teaspoon soy sauce 1/2 teaspoon Sriracha (Asian chili sauce) 8 ounces fresh tuna, cut into 1/4-inch dice 1 tablespoon thinly sliced fresh chives, plus 1-inch pieces for garnish Gaufrettes or waffle-cut potato chips, for serving

Directions

Whisk together mayonnaise, soy sauce, and Sriracha in a nonreactive bowl. Add tuna and chives, and gently combine with a fork. Top each gaufrette with 1 tablespoon tuna tartare, and garnish with chives.

Cook’s Notes Tartare can be refrigerated in an airtight container for up to 4 hours.

Cook’s Notes

Tartare can be refrigerated in an airtight container for up to 4 hours.

Reviews (5)

 Add Rating & Review     75 Ratings   5 star values:        5    4 star values:        20    3 star values:        26    2 star values:        23    1 star values:        1

Reviews (5)

Add Rating & Review     75 Ratings   5 star values:        5    4 star values:        20    3 star values:        26    2 star values:        23    1 star values:        1

Add Rating & Review

75 Ratings 5 star values: 5 4 star values: 20 3 star values: 26 2 star values: 23 1 star values: 1

75 Ratings 5 star values: 5 4 star values: 20 3 star values: 26 2 star values: 23 1 star values: 1

75 Ratings 5 star values: 5 4 star values: 20 3 star values: 26 2 star values: 23 1 star values: 1

  • 5 star values: 5 4 star values: 20 3 star values: 26 2 star values: 23 1 star values: 1

    Martha Stewart Member     Rating: Unrated       09/28/2011   Sriracha and mayo are combined to make the typical 'spicy' sauce used in most sushi, including spicy tuna. I would mixe them both together then mix in the tuna. I would only add soysauce to taste.  

Martha Stewart Member     Rating: Unrated       06/08/2011   has anyone figured out if you add the spicy sauce to the tartare or drizzle on top before serving?  

Martha Stewart Member     Rating: Unrated       11/30/2010   CamillaNelson: I think HarryO was just wondering what to do with the first three ingredients as they are nowhere to be found in the Directions. HarryO: I'm thinking the mayo, soy and sriracha are combined to form a sauce used either on top of the cracker or drizzled on top of the tartar. Just guessing :-)  

Martha Stewart Member     Rating: Unrated       08/26/2010   No offense HarryO but didn't you read the ingredients list? It includes Sriracha (Asian chili sauce) and soy sauce?  

Martha Stewart Member     Rating: Unrated       08/06/2009   This recipe is incomplete. What about the mayonnaise, chili sauce and soy sauce?

    Martha Stewart Member

    Rating: Unrated 09/28/2011

Sriracha and mayo are combined to make the typical ‘spicy’ sauce used in most sushi, including spicy tuna. I would mixe them both together then mix in the tuna. I would only add soysauce to taste.

Rating: Unrated

Rating: Unrated 06/08/2011

has anyone figured out if you add the spicy sauce to the tartare or drizzle on top before serving?

Rating: Unrated 11/30/2010

CamillaNelson: I think HarryO was just wondering what to do with the first three ingredients as they are nowhere to be found in the Directions. HarryO: I’m thinking the mayo, soy and sriracha are combined to form a sauce used either on top of the cracker or drizzled on top of the tartar. Just guessing :-)

Rating: Unrated 08/26/2010

No offense HarryO but didn’t you read the ingredients list? It includes Sriracha (Asian chili sauce) and soy sauce?

Rating: Unrated 08/06/2009

This recipe is incomplete. What about the mayonnaise, chili sauce and soy sauce?

All Reviews for Spicy Tuna Tartare

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Spicy Tuna Tartare

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest