Reviews (1) Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 01/28/2010 This is a great recipe. However it is not spicy at all. Try mixing the shrimp in with pasta, so good!
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Gallery Spicy Shrimp Stir-Fry Credit: Jean Cazals Recipe Summary prep: 5 mins total: 15 mins Servings: 4
Ingredients Ingredient Checklist 2 tablespoons vegetable oil 5 garlic cloves, minced 1 pound large shrimp, peeled and deveined, tails left intact 1 teaspoon freshly ground pepper 3/4 teaspoon coarse salt 3/4 teaspoon sugar 4 scallions, white and pale-green parts only, thinly sliced diagonally (about 1/4 cup), plus dark-green parts, thinly sliced lengthwise, for garnish Lime wedges, for serving
Gallery Spicy Shrimp Stir-Fry Credit: Jean Cazals
Recipe Summary prep: 5 mins total: 15 mins Servings: 4
Gallery
Spicy Shrimp Stir-Fry Credit: Jean Cazals
Spicy Shrimp Stir-Fry
Credit: Jean Cazals
Spicy Shrimp Stir-Fry
Recipe Summary prep: 5 mins total: 15 mins Servings: 4
Recipe Summary
prep: 5 mins total: 15 mins
Servings: 4
prep: 5 mins
total: 15 mins
prep:
5 mins
total:
15 mins
Servings: 4
4
Ingredients
Ingredients
- 2 tablespoons vegetable oil 5 garlic cloves, minced 1 pound large shrimp, peeled and deveined, tails left intact 1 teaspoon freshly ground pepper 3/4 teaspoon coarse salt 3/4 teaspoon sugar 4 scallions, white and pale-green parts only, thinly sliced diagonally (about 1/4 cup), plus dark-green parts, thinly sliced lengthwise, for garnish Lime wedges, for serving
Directions
Heat oil in a wok or a large nonstick skillet over medium-high heat until hot but not smoking. Add garlic; cook, stirring constantly, until golden, about 2 minutes.
Add shrimp; cook, stirring constantly, until shrimp are opaque, about 5 minutes. Add pepper, salt, and sugar; cook, stirring constantly, 30 seconds. Stir in scallions. Transfer to a serving dish. Garnish with more scallions, and serve with lime wedges.
Reviews (1)
Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 01/28/2010 This is a great recipe. However it is not spicy at all. Try mixing the shrimp in with pasta, so good!
Reviews (1)
Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
Add Rating & Review
2 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
2 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
2 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 01/28/2010 This is a great recipe. However it is not spicy at all. Try mixing the shrimp in with pasta, so good!Martha Stewart Member
Rating: Unrated 01/28/2010
This is a great recipe. However it is not spicy at all. Try mixing the shrimp in with pasta, so good!
Rating: Unrated
All Reviews for Spicy Shrimp Stir-Fry
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Spicy Shrimp Stir-Fry
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
