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Gallery Spicy Cornmeal-Crusted Catfish Recipe Summary prep: 40 mins total: 40 mins Servings: 4

Ingredients Ingredient Checklist 1/4 cup yellow cornmeal 1 tablespoon paprika 1 teaspoon ground cumin Pinch of cayenne pepper Salt and fresh ground pepper 4 catfish fillets (8 ounces each), rinsed and patted dry 2 teaspoons canola oil

Cook’s Notes Incorporating spices into a cornmeal crust is an easy way to add more flavor to fish; the coating would also be good on chicken cutlets.

Gallery Spicy Cornmeal-Crusted Catfish

Recipe Summary prep: 40 mins total: 40 mins Servings: 4

Spicy Cornmeal-Crusted Catfish     

Spicy Cornmeal-Crusted Catfish

Spicy Cornmeal-Crusted Catfish

Recipe Summary prep: 40 mins total: 40 mins Servings: 4

Recipe Summary

prep: 40 mins total: 40 mins

Servings: 4

prep: 40 mins

total: 40 mins

prep:

40 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 1/4 cup yellow cornmeal 1 tablespoon paprika 1 teaspoon ground cumin Pinch of cayenne pepper Salt and fresh ground pepper 4 catfish fillets (8 ounces each), rinsed and patted dry 2 teaspoons canola oil

Directions

On a baking sheet, mix together cornmeal, paprika, cumin, cayenne, 1 teaspoon salt, and 1/8 teaspoon pepper. Dredge fish in cornmeal mixture, turning to coat both sides.

In a large nonstick skillet, heat 1 teaspoon oil over medium heat. Place 2 catfish fillets in the skillet, skin side up. Cook until crust is browned and fish is firm, 6 to 8 minutes on each side. If crust is starting to turn too brown, reduce heat. Transfer fish to a plate; keep warm. Wipe out skillet with a paper towel. Repeat with remaining oil and fish.

Cook’s Notes Incorporating spices into a cornmeal crust is an easy way to add more flavor to fish; the coating would also be good on chicken cutlets.

Cook’s Notes

Incorporating spices into a cornmeal crust is an easy way to add more flavor to fish; the coating would also be good on chicken cutlets.

Reviews (3)

 Add Rating & Review     19 Ratings   5 star values:        4    4 star values:        8    3 star values:        6    2 star values:        0    1 star values:        1        

Reviews (3)

Add Rating & Review     19 Ratings   5 star values:        4    4 star values:        8    3 star values:        6    2 star values:        0    1 star values:        1       

Add Rating & Review

19 Ratings 5 star values: 4 4 star values: 8 3 star values: 6 2 star values: 0 1 star values: 1

19 Ratings 5 star values: 4 4 star values: 8 3 star values: 6 2 star values: 0 1 star values: 1

19 Ratings 5 star values: 4 4 star values: 8 3 star values: 6 2 star values: 0 1 star values: 1

  • 5 star values: 4 4 star values: 8 3 star values: 6 2 star values: 0 1 star values: 1

    Martha Stewart Member     Rating: Unrated       01/03/2012   I've been looking for a Catfish recipe.. this one sounds amazing! Will be sure to try it out next week and come back with the results!  
    
    Martha Stewart Member     Rating: Unrated       07/26/2011   This dish was awesome. Latha North Bay  
    
    Martha Stewart Member     Rating: Unrated       10/11/2009   this recipe was pretty bland. I was very disappointed.  
    

    Martha Stewart Member

    Rating: Unrated 01/03/2012

I’ve been looking for a Catfish recipe.. this one sounds amazing! Will be sure to try it out next week and come back with the results!

Rating: Unrated

Rating: Unrated 07/26/2011

This dish was awesome. Latha North Bay

Rating: Unrated 10/11/2009

this recipe was pretty bland. I was very disappointed.

All Reviews for Spicy Cornmeal-Crusted Catfish

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Spicy Cornmeal-Crusted Catfish

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest