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Gallery Sparkling Rose with Bay Leaf Syrup Credit: Anna Williams Recipe Summary Servings: 16
Ingredients Ingredient Checklist 1/2 cup granulated sugar 1 cup water 2 dried bay leaves 2 bottles sparkling rose, preferably cava 4 blood oranges, cut into segments
Gallery Sparkling Rose with Bay Leaf Syrup Credit: Anna Williams
Recipe Summary Servings: 16
Gallery
Sparkling Rose with Bay Leaf Syrup Credit: Anna Williams
Sparkling Rose with Bay Leaf Syrup
Credit: Anna Williams
Sparkling Rose with Bay Leaf Syrup
Recipe Summary Servings: 16
Recipe Summary
Servings: 16
Servings: 16
16
Ingredients
Ingredients
- 1/2 cup granulated sugar 1 cup water 2 dried bay leaves 2 bottles sparkling rose, preferably cava 4 blood oranges, cut into segments
Directions
Bring sugar and water to a boil, stirring until sugar has dissolved. Remove from heat, add bay leaves, and let stand for 20 minutes. Discard bay leaves.
Pour 2 teaspoons syrup and 1/2 cup rose into each of 16 glasses, and stir. Garnish with orange segments.
Reviews
Add Rating & Review
Reviews
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All Reviews for Sparkling Rose with Bay Leaf Syrup
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Sparkling Rose with Bay Leaf Syrup
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
