Reviews (2) Add Rating & Review 393 Ratings 5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12 Martha Stewart Member Rating: 5 stars 08/22/2013 This has been a successful recipe for flank steak time and again. So easy and so delicious! Everyone always raves about it! Martha Stewart Member Rating: Unrated 12/16/2011 This rocks! This is one of the best marinades I have ever used.
Back to Soy-Marinated Flank Steak All Reviews for Soy-Marinated Flank Steak - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary prep: 25 mins total: 25 mins Servings: 6 med104768_0210_bmp004.jpg
Ingredients Ingredient Checklist 1 cup soy sauce 1/4 cup packed light-brown sugar 3 tablespoons cider vinegar 1 tablespoon Worcestershire sauce 2 teaspoons Dijon mustard 1 teaspoon red-pepper flakes 1/4 teaspoon ground pepper 1 flank steak (about 2 pounds) Vegetable oil, for grates
Gallery Read the full recipe after the video.
Recipe Summary prep: 25 mins total: 25 mins Servings: 6 med104768_0210_bmp004.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 25 mins total: 25 mins Servings: 6
Recipe Summary
prep: 25 mins total: 25 mins
Servings: 6
prep: 25 mins
total: 25 mins
prep:
25 mins
total:
Servings: 6
6
med104768_0210_bmp004.jpg
med104768_0210_bmp004.jpg
Ingredients
Ingredients
- 1 cup soy sauce 1/4 cup packed light-brown sugar 3 tablespoons cider vinegar 1 tablespoon Worcestershire sauce 2 teaspoons Dijon mustard 1 teaspoon red-pepper flakes 1/4 teaspoon ground pepper 1 flank steak (about 2 pounds) Vegetable oil, for grates
Directions
In a 9-by-13-inch baking dish, whisk together soy sauce, sugar, vinegar, Worcestershire, mustard, red-pepper flakes, and pepper. Place steak in dish and cover dish tightly with plastic wrap. Swirl dish so that marinade coats the top of steak. Refrigerate 1 to 2 hours, turning steak occasionally.
Heat grill to high. Remove steak from marinade, letting excess drip off. Pour marinade into a saucepan and simmer over medium-high heat until reduced by half, about 10 minutes.
Clean and lightly oil hot grates. Grill steak, covered, 6 minutes; turn, brush with glaze, and grill until medium-rare, 6 minutes more. Let rest 8 to 10 minutes before slicing.
Reviews (2)
Add Rating & Review 393 Ratings 5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12
Martha Stewart Member Rating: 5 stars 08/22/2013 This has been a successful recipe for flank steak time and again. So easy and so delicious! Everyone always raves about it! Martha Stewart Member Rating: Unrated 12/16/2011 This rocks! This is one of the best marinades I have ever used.
Reviews (2)
Add Rating & Review 393 Ratings 5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12
Add Rating & Review
393 Ratings 5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12
393 Ratings 5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12
393 Ratings 5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12
5 star values: 74 4 star values: 106 3 star values: 131 2 star values: 70 1 star values: 12
Martha Stewart Member Rating: 5 stars 08/22/2013 This has been a successful recipe for flank steak time and again. So easy and so delicious! Everyone always raves about it! Martha Stewart Member Rating: Unrated 12/16/2011 This rocks! This is one of the best marinades I have ever used.Martha Stewart Member
Rating: 5 stars 08/22/2013
This has been a successful recipe for flank steak time and again. So easy and so delicious! Everyone always raves about it!
Rating: 5 stars
Rating: Unrated 12/16/2011
This rocks! This is one of the best marinades I have ever used.
Rating: Unrated
All Reviews for Soy-Marinated Flank Steak
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Soy-Marinated Flank Steak
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest