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Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 30 mins
Yield: Makes 60
Simple Crostini
Ingredients
Ingredient Checklist
1 baguette (8 to 10 ounces), sliced 1/4 inch thick (about 60 slices)
3/4 cup extra-virgin olive oil
Kosher salt and freshly ground pepper
Toppings
White-Bean and Caper Crostini
Tomato-Basil Crostini
Artichoke-Dill Crostini
Salami-Ricotta Crostini
Pesto-Bocconcini Crostini
Goat Cheese and Sun-Dried Tomatoes Crostini
Goat Cheese and Sun-Dried Tomatoes Crostini
Cook's Notes
To plan ahead for a party, bake the crostini toasts up to a week in advance, and top just before serving. To store, keep at room temperature in a resealable plastic bag, up to 1 week.
Variations
For an extra layer of flavor, use a garlic- or herb-infused oil.
Gallery
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 30 mins
Yield: Makes 60
Simple Crostini
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 30 mins
Yield: Makes 60
Recipe Summary
prep: 10 mins
total: 30 mins
Yield: Makes 60
prep: 10 mins
total: 30 mins
prep:
10 mins
total:
30 mins
Yield: Makes 60
Makes 60
Simple Crostini
Simple Crostini
Ingredients
Ingredients
1 baguette (8 to 10 ounces), sliced 1/4 inch thick (about 60 slices)
3/4 cup extra-virgin olive oil
Kosher salt and freshly ground pepper
White-Bean and Caper Crostini
Tomato-Basil Crostini
Artichoke-Dill Crostini
Salami-Ricotta Crostini
Pesto-Bocconcini Crostini
Goat Cheese and Sun-Dried Tomatoes Crostini
Goat Cheese and Sun-Dried Tomatoes Crostini
Directions
Preheat oven to 350 degrees. Arrange baguette slices on two large rimmed baking sheets; brush both sides with oil, and season with salt and pepper.
Bake, rotating sheets halfway through, until golden, 15 to 20 minutes (if undersides are not browning, turn crostini over once during baking). Let cool on baking sheets. Top crostini with desired toppings, and serve.
Cook's Notes
To plan ahead for a party, bake the crostini toasts up to a week in advance, and top just before serving. To store, keep at room temperature in a resealable plastic bag, up to 1 week.
Variations
For an extra layer of flavor, use a garlic- or herb-infused oil.
Cook’s Notes
To plan ahead for a party, bake the crostini toasts up to a week in advance, and top just before serving. To store, keep at room temperature in a resealable plastic bag, up to 1 week.
Variations
For an extra layer of flavor, use a garlic- or herb-infused oil.
Reviews (3)
Add Rating & Review
455 Ratings
5 star values:
69
4 star values:
98
3 star values:
163
2 star values:
98
1 star values:
27
Reviews (3)
Add Rating & Review
455 Ratings
5 star values:
69
4 star values:
98
3 star values:
163
2 star values:
98
1 star values:
27
Add Rating & Review
455 Ratings
5 star values:
69
4 star values:
98
3 star values:
163
2 star values:
98
1 star values:
27
455 Ratings
5 star values:
69
4 star values:
98
3 star values:
163
2 star values:
98
1 star values:
27
455 Ratings
5 star values:
69
4 star values:
98
3 star values:
163
2 star values:
98
1 star values:
27
- 5 star values:
- 69
- 4 star values:
- 98
- 3 star values:
- 163
- 2 star values:
- 98
- 1 star values:
- 27
Martha Stewart Member
Rating: 5 stars
11/11/2018
Superb ๐ฏ๐๐ผ
Martha Stewart Member
Rating: 5 stars
10/20/2018
Perfect recipe for crostini.
Martha Stewart Member
Rating: 5 stars
06/29/2015
Simple and delicious! I just needed basic directions that would assure crunchy, tasty bread and this delivered.
Martha Stewart Member
Rating: 5 stars
11/11/2018
Superb ๐ฏ๐๐ผ
Rating: 5 stars
Rating: 5 stars
10/20/2018
Perfect recipe for crostini.
Rating: 5 stars
06/29/2015
Simple and delicious! I just needed basic directions that would assure crunchy, tasty bread and this delivered.
All Reviews for Simple Crostini
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Simple Crostini
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest