Reviews (1) Add Rating & Review 5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2 Martha Stewart Member Rating: Unrated 05/21/2010 Very easy and a nice side dish. I didn't use as much olive oil
Back to Scallion Couscous All Reviews for Scallion Couscous - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Scallion Couscous Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 cup couscous 3/4 cup boiling water 2 scallions, cut into matchsticks 2 tablespoons olive oil 1 tablespoon fresh lime juice Coarse salt and ground pepper
Gallery Scallion Couscous
Recipe Summary Servings: 4
Gallery
Scallion Couscous
Scallion Couscous
Scallion Couscous
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 cup couscous 3/4 cup boiling water 2 scallions, cut into matchsticks 2 tablespoons olive oil 1 tablespoon fresh lime juice Coarse salt and ground pepper
Directions
Stir couscous into boiling water. Cover and let steam, off heat, until tender, about 5 minutes. Fluff with a fork and add scallions, olive oil, and lime juice. Season with coarse salt and ground pepper.
Reviews (1)
Add Rating & Review 5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2
Martha Stewart Member Rating: Unrated 05/21/2010 Very easy and a nice side dish. I didn't use as much olive oil
Reviews (1)
Add Rating & Review 5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2
Add Rating & Review
5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2
5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2
5 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2
5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 2 1 star values: 2
Martha Stewart Member Rating: Unrated 05/21/2010 Very easy and a nice side dish. I didn't use as much olive oilMartha Stewart Member
Rating: Unrated 05/21/2010
Very easy and a nice side dish. I didn’t use as much olive oil
Rating: Unrated
All Reviews for Scallion Couscous
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Scallion Couscous
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest