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Sauteed Zucchini, Peppers, and Tomatoes

Recipe Summary

prep: 15 mins

total: 15 mins

Ingredients

Ingredient Checklist

1 pound (about 2 medium) zucchini

2 yellow bell peppers

2 tablespoons olive oil

1 pint grape tomatoes

2 cloves garlic, smashed

Coarse salt and ground pepper

      Cook's Notes

This dish is quick to prepare, but you can reduce the time even more by cutting the vegetables a day ahead; refrigerate in an airtight container, and proceed when the rest of the meal is almost ready.

Gallery

Sauteed Zucchini, Peppers, and Tomatoes

Recipe Summary

prep: 15 mins

total: 15 mins

Sauteed Zucchini, Peppers, and Tomatoes

Sauteed Zucchini, Peppers, and Tomatoes

Sauteed Zucchini, Peppers, and Tomatoes

Recipe Summary

prep: 15 mins

total: 15 mins

Recipe Summary

prep: 15 mins

total: 15 mins

prep: 15 mins

total: 15 mins

prep:

15 mins

total:

Ingredients

Ingredients

  • 1 pound (about 2 medium) zucchini
  • 2 yellow bell peppers
  • 2 tablespoons olive oil
  • 1 pint grape tomatoes
  • 2 cloves garlic, smashed
  • Coarse salt and ground pepper

Directions

Quarter zucchini lengthwise; cut crosswise into 1/2-inch-thick pieces. Remove ribs and seeds from peppers; cut into 3/4-inch squares.

Heat olive oil in a large skillet over medium-high heat. Add zucchini, peppers, tomatoes, and garlic; season with salt and pepper. Cook, tossing frequently, until vegetables are crisp-tender, 6 to 8 minutes.

      Cook's Notes

This dish is quick to prepare, but you can reduce the time even more by cutting the vegetables a day ahead; refrigerate in an airtight container, and proceed when the rest of the meal is almost ready.

Cook’s Notes

This dish is quick to prepare, but you can reduce the time even more by cutting the vegetables a day ahead; refrigerate in an airtight container, and proceed when the rest of the meal is almost ready.

Reviews (4)

Add Rating & Review

108 Ratings

5 star values:

                                  17

4 star values:

                                  41

3 star values:

                                  26

2 star values:

                                  20

1 star values:

                                  4

Reviews (4)

Add Rating & Review

108 Ratings

5 star values:

                                  17

4 star values:

                                  41

3 star values:

                                  26

2 star values:

                                  20

1 star values:

                                  4

Add Rating & Review

108 Ratings

5 star values:

                                  17

4 star values:

                                  41

3 star values:

                                  26

2 star values:

                                  20

1 star values:

                                  4

108 Ratings

5 star values:

                                  17

4 star values:

                                  41

3 star values:

                                  26

2 star values:

                                  20

1 star values:

                                  4

108 Ratings

5 star values:

                                  17

4 star values:

                                  41

3 star values:

                                  26

2 star values:

                                  20

1 star values:

                                  4
  • 5 star values:
  • 17
  • 4 star values:
  • 41
  • 3 star values:
  • 26
  • 2 star values:
  • 20
  • 1 star values:
  • 4

Martha Stewart Member

Rating: Unrated

06/23/2013

                I used a regular tomato chopped up instead and didn't measure any of the ingredients. It was very good, quick and easy, I'll definitely be making this again.  

Martha Stewart Member

Rating: Unrated

10/12/2009

                Thanks%21%21  

Martha Stewart Member

Rating: Unrated

06/02/2008

                My family looooved this recipe.  I also added onions, a bit of dried thyme, and red pepper for added flavor.  It's an easy recipe but very fulfilling for dinner.  

Martha Stewart Member

Rating: Unrated

05/20/2008

                This recipe is easy, fast, and anything but boring.  I used plum, not grape, tomatoes and substituted seasoning -- McCormick's Italian Herb Grinder was perfect here -- for the pepper.  A side dish enthusiastically received.  

Martha Stewart Member

Rating: Unrated

06/23/2013

                I used a regular tomato chopped up instead and didn't measure any of the ingredients. It was very good, quick and easy, I'll definitely be making this again.  

Rating: Unrated

Rating: Unrated

10/12/2009

                Thanks%21%21  

Rating: Unrated

06/02/2008

                My family looooved this recipe.  I also added onions, a bit of dried thyme, and red pepper for added flavor.  It's an easy recipe but very fulfilling for dinner.  

Rating: Unrated

05/20/2008

                This recipe is easy, fast, and anything but boring.  I used plum, not grape, tomatoes and substituted seasoning -- McCormick's Italian Herb Grinder was perfect here -- for the pepper.  A side dish enthusiastically received.  

All Reviews for Sauteed Zucchini, Peppers, and Tomatoes

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Sauteed Zucchini, Peppers, and Tomatoes

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest