Reviews Add Rating & Review 65 Ratings 5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
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Gallery Salmon with Leeks Recipe Summary prep: 10 mins total: 40 mins Servings: 4
Ingredients Ingredient Checklist 8 medium leeks, (about 3 pounds), whites and light-green parts only, quartered lengthwise and halved crosswise, cleaned 2 tablespoons olive oil Coarse salt and freshly ground pepper 1 1/2 pounds salmon fillet, halved lengthwise then crosswise Lemon wedges, for serving
Cook’s Notes Leeks can be extremely dirty and are best cleaned after they’ve been trimmed and cut. Soak cut leeks in a bowl of cool water; lift them out, replace water, and repeat until no grit remains at the bottom of bowl.
Gallery Salmon with Leeks
Recipe Summary prep: 10 mins total: 40 mins Servings: 4
Gallery
Salmon with Leeks
Salmon with Leeks
Salmon with Leeks
Recipe Summary prep: 10 mins total: 40 mins Servings: 4
Recipe Summary
prep: 10 mins total: 40 mins
Servings: 4
prep: 10 mins
total: 40 mins
prep:
10 mins
total:
40 mins
Servings: 4
4
Ingredients
Ingredients
- 8 medium leeks, (about 3 pounds), whites and light-green parts only, quartered lengthwise and halved crosswise, cleaned 2 tablespoons olive oil Coarse salt and freshly ground pepper 1 1/2 pounds salmon fillet, halved lengthwise then crosswise Lemon wedges, for serving
Directions
Preheat oven to 450 degrees. On a large rimmed baking sheet, toss leeks with oil; season with salt and pepper. Roast, tossing once, until beginning to soften, 12 to 15 minutes.
Remove leeks from oven, toss with pan juices to coat, and push to edges of baking sheet. Arrange salmon pieces in center, and season generously with salt and pepper.
Return to oven; roast until salmon is just opaque throughout, 10 to 15 minutes (depending on thickness). Serve salmon with leeks and lemon wedges.
Cook’s Notes Leeks can be extremely dirty and are best cleaned after they’ve been trimmed and cut. Soak cut leeks in a bowl of cool water; lift them out, replace water, and repeat until no grit remains at the bottom of bowl.
Cook’s Notes
Leeks can be extremely dirty and are best cleaned after they’ve been trimmed and cut. Soak cut leeks in a bowl of cool water; lift them out, replace water, and repeat until no grit remains at the bottom of bowl.
Reviews
Add Rating & Review 65 Ratings 5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
Reviews
Add Rating & Review 65 Ratings 5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
Add Rating & Review
65 Ratings 5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
65 Ratings 5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
65 Ratings 5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
5 star values: 18 4 star values: 17 3 star values: 21 2 star values: 6 1 star values: 3
All Reviews for Salmon with Leeks
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Salmon with Leeks
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
