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Gallery Salmon Mousse Recipe Summary prep: 15 mins total: 15 mins Servings: 8

Ingredients Ingredient Checklist 1 teaspoon unflavored gelatin, (from a 1/4-ounce envelope) 4 ounces smoked salmon, coarsely chopped 1 1/4 cups sour cream 1 to 2 tablespoons fresh lemon juice Coarse salt Fresh dill, for garnish (optional) Crackers or baguette slices, for serving

Gallery Salmon Mousse

Recipe Summary prep: 15 mins total: 15 mins Servings: 8

Salmon Mousse

Salmon Mousse

Salmon Mousse

Recipe Summary prep: 15 mins total: 15 mins Servings: 8

Recipe Summary

prep: 15 mins total: 15 mins

Servings: 8

prep: 15 mins

total: 15 mins

prep:

15 mins

total:

Servings: 8

8

Ingredients

Ingredients

  • 1 teaspoon unflavored gelatin, (from a 1/4-ounce envelope) 4 ounces smoked salmon, coarsely chopped 1 1/4 cups sour cream 1 to 2 tablespoons fresh lemon juice Coarse salt Fresh dill, for garnish (optional) Crackers or baguette slices, for serving

Directions

Place 3 tablespoons cold water in a small saucepan, and sprinkle with gelatin; let soften, 5 minutes. Gently heat over low, stirring, just until gelatin dissolves; set aside.

In the bowl of a food processor, combine salmon, sour cream, and lemon juice. Puree until smooth; season with salt. With motor running, add slightly cooled gelatin mixture, and blend until combined.

Pour into two 8-ounce ramekins or bowls. Without touching surface, cover container with plastic wrap, and refrigerate until firm but spreadable, about 2 hours or up to overnight. Garnish mousse with dill, if desired, and serve with crackers or baguette slices.

Reviews (9)

 Add Rating & Review     334 Ratings   5 star values:        50    4 star values:        66    3 star values:        121    2 star values:        72    1 star values:        25

Reviews (9)

Add Rating & Review     334 Ratings   5 star values:        50    4 star values:        66    3 star values:        121    2 star values:        72    1 star values:        25

Add Rating & Review

334 Ratings 5 star values: 50 4 star values: 66 3 star values: 121 2 star values: 72 1 star values: 25

334 Ratings 5 star values: 50 4 star values: 66 3 star values: 121 2 star values: 72 1 star values: 25

334 Ratings 5 star values: 50 4 star values: 66 3 star values: 121 2 star values: 72 1 star values: 25

  • 5 star values: 50 4 star values: 66 3 star values: 121 2 star values: 72 1 star values: 25

    Martha Stewart Member     Rating: 5 stars       07/21/2019   I was watching Downton Abbey and salmon mousse was being prepared for the lords and ladies. Google search’s first find was this recipe. Delicious and super easy. Followed another readers comment and used 6 ounces salmon and one tablespoon lemon juice. Perfect.  

Martha Stewart Member     Rating: 5 stars       12/31/2018   Love this and make it all times...  

Martha Stewart Member     Rating: Unrated       12/27/2011   I just made this and although it was good I would suggest using 6 oz smoked salmon, a big pinch of kosher salt and go easy on the lemon juice - 2 T was too much for my liking - I will use 1T next time. Otherwise...... easy to make and with more salmon and less lemon it should be delicious.  

Martha Stewart Member     Rating: Unrated       01/28/2011   Really simple to make. Everyone loved it. Requested by family for Super Bowl Sunday.  

Martha Stewart Member     Rating: Unrated       07/15/2010   ...  

Martha Stewart Member     Rating: Unrated       07/15/2010   i made this the morning of my dinner party  

Martha Stewart Member     Rating: Unrated       12/09/2009   How far in advance can this be made and how long would it keep for?  

Martha Stewart Member     Rating: Unrated       05/12/2008   This is quick, easy and tasty! My guests LOVED it. I will definitely make this again!!!  

Martha Stewart Member     Rating: Unrated       01/31/2008   This is too easy to be so good. I got many compliments when I served this as part of a tea party.

    Martha Stewart Member

    Rating: 5 stars 07/21/2019

I was watching Downton Abbey and salmon mousse was being prepared for the lords and ladies. Google search’s first find was this recipe. Delicious and super easy. Followed another readers comment and used 6 ounces salmon and one tablespoon lemon juice. Perfect.

Rating: 5 stars

Rating: 5 stars 12/31/2018

Love this and make it all times…

Rating: Unrated 12/27/2011

I just made this and although it was good I would suggest using 6 oz smoked salmon, a big pinch of kosher salt and go easy on the lemon juice - 2 T was too much for my liking - I will use 1T next time. Otherwise…… easy to make and with more salmon and less lemon it should be delicious.

Rating: Unrated

Rating: Unrated 01/28/2011

Really simple to make. Everyone loved it. Requested by family for Super Bowl Sunday.

Rating: Unrated 07/15/2010

…

i made this the morning of my dinner party

Rating: Unrated 12/09/2009

How far in advance can this be made and how long would it keep for?

Rating: Unrated 05/12/2008

This is quick, easy and tasty! My guests LOVED it. I will definitely make this again!!!

Rating: Unrated 01/31/2008

This is too easy to be so good. I got many compliments when I served this as part of a tea party.

All Reviews for Salmon Mousse

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Salmon Mousse

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest