Reviews Add Rating & Review 45 Ratings 5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
Back to Roasted Winter Vegetables All Reviews for Roasted Winter Vegetables - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Roasted Winter Vegetables Recipe Summary prep: 15 mins total: 45 mins Servings: 8
Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil, plus more for sheets 1 medium acorn squash, cut into 1-inch wedges 1 pound turnips, peeled and cut into 1-inch pieces 1 pound parsnips, peeled and halved lengthwise (quartered if large) 1/2 pound shallots, halved 1 head garlic, cloves broken apart and left unpeeled Coarse salt and ground pepper 8 sprigs thyme
Cook’s Notes Don’t be afraid to experiment! This recipe works well with a wide variety of vegetables.
Gallery Roasted Winter Vegetables
Recipe Summary prep: 15 mins total: 45 mins Servings: 8
Gallery
Roasted Winter Vegetables
Roasted Winter Vegetables
Roasted Winter Vegetables
Recipe Summary prep: 15 mins total: 45 mins Servings: 8
Recipe Summary
prep: 15 mins total: 45 mins
Servings: 8
prep: 15 mins
total: 45 mins
prep:
15 mins
total:
45 mins
Servings: 8
8
Ingredients
Ingredients
- 3 tablespoons extra-virgin olive oil, plus more for sheets 1 medium acorn squash, cut into 1-inch wedges 1 pound turnips, peeled and cut into 1-inch pieces 1 pound parsnips, peeled and halved lengthwise (quartered if large) 1/2 pound shallots, halved 1 head garlic, cloves broken apart and left unpeeled Coarse salt and ground pepper 8 sprigs thyme
Directions
Preheat oven to 400 degrees. Brush 2 large rimmed baking sheets with oil. In a large bowl, toss all vegetables with oil and season with salt and pepper. Divide vegetables between baking sheets. Top with thyme and roast until golden and tender, 30 to 35 minutes, rotating sheets and tossing vegetables halfway through.
Cook’s Notes Don’t be afraid to experiment! This recipe works well with a wide variety of vegetables.
Cook’s Notes
Don’t be afraid to experiment! This recipe works well with a wide variety of vegetables.
Reviews
Add Rating & Review 45 Ratings 5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
Reviews
Add Rating & Review 45 Ratings 5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
Add Rating & Review
45 Ratings 5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
45 Ratings 5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
45 Ratings 5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
5 star values: 6 4 star values: 7 3 star values: 18 2 star values: 12 1 star values: 2
All Reviews for Roasted Winter Vegetables
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Roasted Winter Vegetables
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest