Reviews (1) Add Rating & Review 49 Ratings 5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5 Martha Stewart Member Rating: Unrated 01/23/2015 I had some partially ripe papaya from our tree, so I took the cut and peeled pieces, subbed the butter for coconut oil, added the rest of the ingredients, and cooked it in the microwave until it was tender. Then I used the hand held blender to purée it. It was fabulous and I will make it again!
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Gallery Roasted Papaya with Brown Sugar Credit: James Baigrie Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 tablespoons light-brown sugar 1/4 teaspoon ground ginger 2 medium Solo papayas (14 ounces each), halved lengthwise and seeded 1/4 teaspoon cayenne pepper 1 lime, cut into 4 wedges
Cook’s Notes These fruits can be served as a dessert, or as a side dish in place of roasted squash. We like to use Solo papayas for their petite size; if you use Mexican ones, quarter them instead of halving.
Gallery Roasted Papaya with Brown Sugar Credit: James Baigrie
Recipe Summary Servings: 4
Gallery
Roasted Papaya with Brown Sugar Credit: James Baigrie
Roasted Papaya with Brown Sugar
Credit: James Baigrie
Roasted Papaya with Brown Sugar
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 tablespoons light-brown sugar 1/4 teaspoon ground ginger 2 medium Solo papayas (14 ounces each), halved lengthwise and seeded 1/4 teaspoon cayenne pepper 1 lime, cut into 4 wedges
Directions
Preheat oven to 450 degrees. Stir together sugar and ginger in a small bowl. Arrange papaya halves, cut sides up, in a 10-by-13-inch baking dish. Sprinkle sugar mixture evenly over halves.
Bake, brushing papaya edges with melted sugar mixture (it will collect in well of fruit) 2 or 3 times, until mixture is bubbling and papaya edges are beginning to darken, 35 to 40 minutes.
Sprinkle each serving with a pinch of cayenne. Serve with lime wedges.
Cook’s Notes These fruits can be served as a dessert, or as a side dish in place of roasted squash. We like to use Solo papayas for their petite size; if you use Mexican ones, quarter them instead of halving.
Cook’s Notes
These fruits can be served as a dessert, or as a side dish in place of roasted squash. We like to use Solo papayas for their petite size; if you use Mexican ones, quarter them instead of halving.
Reviews (1)
Add Rating & Review 49 Ratings 5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5
Martha Stewart Member Rating: Unrated 01/23/2015 I had some partially ripe papaya from our tree, so I took the cut and peeled pieces, subbed the butter for coconut oil, added the rest of the ingredients, and cooked it in the microwave until it was tender. Then I used the hand held blender to purée it. It was fabulous and I will make it again!
Reviews (1)
Add Rating & Review 49 Ratings 5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5
Add Rating & Review
49 Ratings 5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5
49 Ratings 5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5
49 Ratings 5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5
5 star values: 6 4 star values: 6 3 star values: 20 2 star values: 12 1 star values: 5
Martha Stewart Member Rating: Unrated 01/23/2015 I had some partially ripe papaya from our tree, so I took the cut and peeled pieces, subbed the butter for coconut oil, added the rest of the ingredients, and cooked it in the microwave until it was tender. Then I used the hand held blender to purée it. It was fabulous and I will make it again!Martha Stewart Member
Rating: Unrated 01/23/2015
I had some partially ripe papaya from our tree, so I took the cut and peeled pieces, subbed the butter for coconut oil, added the rest of the ingredients, and cooked it in the microwave until it was tender. Then I used the hand held blender to purée it. It was fabulous and I will make it again!
Rating: Unrated
All Reviews for Roasted Papaya with Brown Sugar
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Roasted Papaya with Brown Sugar
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
