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Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

Recipe Summary

Yield: Makes 1 head

Ingredients

Ingredient Checklist

1 head garlic, papery outer skins discarded, 1/4 inch cut off top

1 tablespoon extra-virgin olive oil

Gallery

Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

Recipe Summary

Yield: Makes 1 head

Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

Recipe Summary

Yield: Makes 1 head

Recipe Summary

Yield: Makes 1 head

Yield: Makes 1 head

Makes 1 head

Ingredients

Ingredients

  • 1 head garlic, papery outer skins discarded, 1/4 inch cut off top
  • 1 tablespoon extra-virgin olive oil

Directions

Preheat oven to 400 degrees. Place garlic on parchment-lined foil, drizzle with oil, and wrap. Roast until golden and soft, about 1 hour. Unwrap; let cool for 10 minutes. Squeeze cloves from peels.

Reviews

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Reviews

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Add Rating & Review

All Reviews for Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

  • of Reviews

Reviews:

Most Helpful

Most Helpful

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All Reviews for Roasted Garlic for Radicchio Slaw with Green Beans and Cauliflower

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest