Reviews (1)

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Martha Stewart Member

Rating: Unrated

11/16/2013

                Super easy !!! and delicious   A+

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Roasted Asparagus

Ingredients

Ingredient Checklist

1 1/2 pounds medium-thick asparagus

2 teaspoons olive oil

Coarse salt and freshly ground pepper

Gallery

Roasted Asparagus

Roasted Asparagus

Roasted Asparagus

Roasted Asparagus

Ingredients

Ingredients

  • 1 1/2 pounds medium-thick asparagus
  • 2 teaspoons olive oil
  • Coarse salt and freshly ground pepper

Directions

Preheat oven to 475 degrees. Prepare asparagus (see Rinse and Snap). On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground pepper.

Roast until lightly browned and tender, 8 to 10 minutes (depending on thickness).

Reviews (1)

Add Rating & Review

Martha Stewart Member

Rating: Unrated

11/16/2013

                Super easy !!! and delicious   A+

Reviews (1)

Add Rating & Review

Add Rating & Review

Martha Stewart Member

Rating: Unrated

11/16/2013

                Super easy !!! and delicious   A+

Martha Stewart Member

Rating: Unrated

11/16/2013

                Super easy !!! and delicious   A+

Rating: Unrated

All Reviews for Roasted Asparagus

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Roasted Asparagus

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest