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Gallery Roast Pork with Squash and Onions Recipe Summary prep: 25 mins total: 40 mins Servings: 6

Ingredients Ingredient Checklist 1 butternut squash (about 2 pounds), peeled, quartered, seeded, and cut into 3/4-inch slices 1 large red onion, cut into 8 wedges 2 tablespoons plus 2 teaspoons olive oil 5 whole fresh sage leaves Coarse salt and ground pepper 2 pork tenderloins (3/4 pound each) 1 1/2 teaspoons dried oregano 1 orange, halved

Gallery Roast Pork with Squash and Onions

Recipe Summary prep: 25 mins total: 40 mins Servings: 6

Roast Pork with Squash and Onions     

Roast Pork with Squash and Onions

Roast Pork with Squash and Onions

Recipe Summary prep: 25 mins total: 40 mins Servings: 6

Recipe Summary

prep: 25 mins total: 40 mins

Servings: 6

prep: 25 mins

total: 40 mins

prep:

25 mins

total:

40 mins

Servings: 6

6

Ingredients

Ingredients

  • 1 butternut squash (about 2 pounds), peeled, quartered, seeded, and cut into 3/4-inch slices 1 large red onion, cut into 8 wedges 2 tablespoons plus 2 teaspoons olive oil 5 whole fresh sage leaves Coarse salt and ground pepper 2 pork tenderloins (3/4 pound each) 1 1/2 teaspoons dried oregano 1 orange, halved

Directions

Preheat oven to 425 degrees. On a rimmed baking sheet, toss together squash, onion, 2 tablespoons oil, and sage. Season with salt and pepper. Roast 10 minutes.

Meanwhile, season pork generously with salt and pepper; sprinkle with oregano. In a large skillet, heat 2 teaspoons oil over medium-high. Cook pork until golden brown on all sides, 8 to 10 minutes. Nestle pork among vegetables on sheet; roast until vegetables are tender and pork is cooked through (an instant-read thermometer inserted in center of pork should read 145 degrees), 15 to 20 minutes.

Transfer pork to a cutting board to rest. Squeeze orange halves over vegetables. With a wooden spoon, gently scrape up any browned bits from sheet. With a slotted spoon, transfer vegetables to a serving platter; slice pork and arrange alongside. Serve pork and vegetables drizzled with pan juices.

Reviews

 Add Rating & Review     15 Ratings   5 star values:        1    4 star values:        3    3 star values:        6    2 star values:        5    1 star values:        0        

Reviews

Add Rating & Review     15 Ratings   5 star values:        1    4 star values:        3    3 star values:        6    2 star values:        5    1 star values:        0       

Add Rating & Review

15 Ratings 5 star values: 1 4 star values: 3 3 star values: 6 2 star values: 5 1 star values: 0

15 Ratings 5 star values: 1 4 star values: 3 3 star values: 6 2 star values: 5 1 star values: 0

15 Ratings 5 star values: 1 4 star values: 3 3 star values: 6 2 star values: 5 1 star values: 0

  • 5 star values: 1 4 star values: 3 3 star values: 6 2 star values: 5 1 star values: 0

    All Reviews for Roast Pork with Squash and Onions

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All Reviews for Roast Pork with Squash and Onions

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    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest