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Gallery Rice Pilaf with Vermicelli Recipe Summary prep: 10 mins total: 30 mins Servings: 4

Ingredients Ingredient Checklist 1 ounce angel-hair pasta 2 tablespoons olive oil 1/2 small onion, finely chopped Coarse salt and ground pepper 2/3 cup long-grain white rice 1 can (14.5 ounces) reduced-sodium chicken broth 1/4 cup fresh parsley, finely chopped

Gallery Rice Pilaf with Vermicelli

Recipe Summary prep: 10 mins total: 30 mins Servings: 4

Rice Pilaf with Vermicelli

Rice Pilaf with Vermicelli

Rice Pilaf with Vermicelli

Recipe Summary prep: 10 mins total: 30 mins Servings: 4

Recipe Summary

prep: 10 mins total: 30 mins

Servings: 4

prep: 10 mins

total: 30 mins

prep:

10 mins

total:

30 mins

Servings: 4

4

Ingredients

Ingredients

  • 1 ounce angel-hair pasta 2 tablespoons olive oil 1/2 small onion, finely chopped Coarse salt and ground pepper 2/3 cup long-grain white rice 1 can (14.5 ounces) reduced-sodium chicken broth 1/4 cup fresh parsley, finely chopped

Directions

Hold pasta upright in a medium bowl, and, using kitchen shears, cut into 1/2-inch lengths; set aside.

In a medium saucepan, heat 1 tablespoon oil over medium-high. Add onion; season with salt and pepper. Cook, stirring frequently, until softened and lightly browned, 3 to 5 minutes. Add rice, pasta, and remaining tablespoon oil. Cook, stirring frequently, until pasta is browned, 3 to 5 minutes.

Add broth, and bring to a boil. Cover, reduce heat to low, and simmer until liquid is absorbed, about 15 minutes. Remove from heat, and let stand 5 minutes. Add parsley, and season with salt and pepper; fluff pilaf with a fork.

Reviews (6)

 Add Rating & Review     92 Ratings   5 star values:        11    4 star values:        15    3 star values:        41    2 star values:        17    1 star values:        8

Reviews (6)

Add Rating & Review     92 Ratings   5 star values:        11    4 star values:        15    3 star values:        41    2 star values:        17    1 star values:        8

Add Rating & Review

92 Ratings 5 star values: 11 4 star values: 15 3 star values: 41 2 star values: 17 1 star values: 8

92 Ratings 5 star values: 11 4 star values: 15 3 star values: 41 2 star values: 17 1 star values: 8

92 Ratings 5 star values: 11 4 star values: 15 3 star values: 41 2 star values: 17 1 star values: 8

  • 5 star values: 11 4 star values: 15 3 star values: 41 2 star values: 17 1 star values: 8

    Martha Stewart Member     Rating: Unrated       03/05/2013   Glad to be here and learn about this. Grain Processing Machine  

Martha Stewart Member     Rating: Unrated       01/13/2011   I tried to be different and made this with brown rice and vegetable broth instead and was not good at all. So I'll have to try it next time with the chicken broth.  

Martha Stewart Member     Rating: Unrated       03/04/2009   Try making this with equal parts rice and orzo pasta. The kids love it because they think it's all pasta. Make it extra colorful and fragrant with a little ground turmeric and ground ginger.  

Martha Stewart Member     Rating: Unrated       09/26/2008   This was good. The kids liked it, and they love Rice a Roni. I will try beef  

Martha Stewart Member     Rating: Unrated       09/04/2008   Sounds excellent!

    Martha Stewart Member

    Rating: Unrated 03/05/2013

Glad to be here and learn about this. Grain Processing Machine

Rating: Unrated

Rating: Unrated 01/13/2011

I tried to be different and made this with brown rice and vegetable broth instead and was not good at all. So I’ll have to try it next time with the chicken broth.

Rating: Unrated 03/04/2009

Try making this with equal parts rice and orzo pasta. The kids love it because they think it’s all pasta. Make it extra colorful and fragrant with a little ground turmeric and ground ginger.

Rating: Unrated 09/26/2008

This was good. The kids liked it, and they love Rice a Roni. I will try beef

Rating: Unrated 09/04/2008

Sounds excellent!

All Reviews for Rice Pilaf with Vermicelli

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Rice Pilaf with Vermicelli

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest