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Gallery Raspberry Coolers Recipe Summary Servings: 3
Ingredients Ingredient Checklist 2 pints raspberries 1 lemon, sliced 1/4 inch thick (optional) 1 vanilla bean (split, seeds scraped, pod reserved) or 1/2 teaspoon pure vanilla extract 1/4 cup sugar 3 cups seltzer Lemon wedges, for serving
Gallery Raspberry Coolers
Recipe Summary Servings: 3
Gallery
Raspberry Coolers
Raspberry Coolers
Raspberry Coolers
Recipe Summary Servings: 3
Recipe Summary
Servings: 3
Servings: 3
3
Ingredients
Ingredients
- 2 pints raspberries 1 lemon, sliced 1/4 inch thick (optional) 1 vanilla bean (split, seeds scraped, pod reserved) or 1/2 teaspoon pure vanilla extract 1/4 cup sugar 3 cups seltzer Lemon wedges, for serving
Directions
Combine raspberries, sliced lemon (if using), vanilla bean, and sugar in a double boiler or heatproof bowl set over a pan of simmering water. Cook, stirring, until raspberries have released most of their juices, about 12 minutes.
Strain through a fine sieve, pressing gently with the back of a spoon; discard solids. Let cool. Pour 1/4 cup syrup into each of 3 ice-filled glasses. Top each with 1 cup seltzer. Serve with lemon wedges.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Raspberry Coolers
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Raspberry Coolers
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
