Reviews (1) Add Rating & Review 4 Ratings 5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 02/10/2008 This is a fantastic Pizza! Very true Italian, when my husband and I were in Tuscany for our honeymoon I ordered my pizza this way multiple times- delicious! Simple great flavors together.
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Gallery Prosciutto and Arugula Pizza Recipe Summary Servings: 4
Ingredients Ingredient Checklist Extra-virgin olive oil, for pans and drizzling Quick Basic Pizza Dough 6 ounces fresh mozzarella, cut into 1/2-inch cubes 10 very thin slices (about 1/4 pound) prosciutto di Parma 10 leaves arugula (about 1 ounce), well washed and dried
Gallery Prosciutto and Arugula Pizza
Recipe Summary Servings: 4
Gallery
Prosciutto and Arugula Pizza
Prosciutto and Arugula Pizza
Prosciutto and Arugula Pizza
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- Extra-virgin olive oil, for pans and drizzling Quick Basic Pizza Dough 6 ounces fresh mozzarella, cut into 1/2-inch cubes 10 very thin slices (about 1/4 pound) prosciutto di Parma 10 leaves arugula (about 1 ounce), well washed and dried
Directions
Preheat oven to 500 degrees. Lightly oil two 14-inch pizza pans; set aside.
Divide dough in half. Cover one half with plastic wrap while working with the other. Working on a lightly floured surface, use fingers to flatten and stretch half the dough into a rough 8-inch circle. Transfer to one of the prepared pans or onto a pizza peel. Continue pressing dough outward until it just fits inside rim of pan or reaches almost to the edge of the stone. Dough should be less than 1/4 inch thick. Drizzle with olive oil. Repeat with remaining dough.
Sprinkle each pizza with half the mozzarella. Transfer both to oven, and bake until golden and crusty, 20 to 25 minutes. Remove from oven, and top with prosciutto and arugula. Drizzle with olive oil. Serve immediately.
Reviews (1)
Add Rating & Review 4 Ratings 5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 02/10/2008 This is a fantastic Pizza! Very true Italian, when my husband and I were in Tuscany for our honeymoon I ordered my pizza this way multiple times- delicious! Simple great flavors together.
Reviews (1)
Add Rating & Review 4 Ratings 5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
Add Rating & Review
4 Ratings 5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
4 Ratings 5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
4 Ratings 5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
5 star values: 2 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 02/10/2008 This is a fantastic Pizza! Very true Italian, when my husband and I were in Tuscany for our honeymoon I ordered my pizza this way multiple times- delicious! Simple great flavors together.Martha Stewart Member
Rating: Unrated 02/10/2008
This is a fantastic Pizza! Very true Italian, when my husband and I were in Tuscany for our honeymoon I ordered my pizza this way multiple times- delicious! Simple great flavors together.
Rating: Unrated
All Reviews for Prosciutto and Arugula Pizza
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Prosciutto and Arugula Pizza
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
