Reviews (1) Add Rating & Review 122 Ratings 5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1 Martha Stewart Member Rating: 4 stars 07/05/2015 This recipe was pretty good. Not amazing, but not bad either. Basically, as good as a vegetarian sandwich can get. Very satisfying.
Back to Pressed Mozzarella and Tomato Sandwich All Reviews for Pressed Mozzarella and Tomato Sandwich - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Pressed Mozzarella and Tomato Sandwich Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 2
Ingredients Ingredient Checklist 2 tablespoons Dijon mustard 1/2 cup oil-packed sun-dried tomatoes, drained, reserving 1 tablespoon oil 1/2 loaf ciabatta bread (about 5 ounces), split horizontally and hollowed out Romaine lettuce leaves 6 ounces fresh mozzarella, sliced 1/2 cup fresh flat-leaf parsley, leaves Coarse salt and ground pepper
Cook’s Notes Look for ciabatta bread, bagged or in bins, at the deli or in the bakery section. Its floured, crusty exterior and dense interior are just right for pressed sandwiches.
Gallery Pressed Mozzarella and Tomato Sandwich
Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 2
Gallery
Pressed Mozzarella and Tomato Sandwich
Pressed Mozzarella and Tomato Sandwich
Pressed Mozzarella and Tomato Sandwich
Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 2
Recipe Summary
prep: 10 mins total: 1 hr 10 mins
Servings: 2
prep: 10 mins
total: 1 hr 10 mins
prep:
10 mins
total:
1 hr 10 mins
Servings: 2
2
Ingredients
Ingredients
- 2 tablespoons Dijon mustard 1/2 cup oil-packed sun-dried tomatoes, drained, reserving 1 tablespoon oil 1/2 loaf ciabatta bread (about 5 ounces), split horizontally and hollowed out Romaine lettuce leaves 6 ounces fresh mozzarella, sliced 1/2 cup fresh flat-leaf parsley, leaves Coarse salt and ground pepper
Directions
In a small bowl, whisk together mustard and oil until thick; spread on bread. Layer bottom half of bread with some of the lettuce, then cheese, tomatoes, and parsley. Season with salt and pepper. Top with remaining lettuce and bread.
Wrap sandwich tightly in plastic; place on a baking sheet. Top with another sheet, and weight down with canned goods or a heavy skillet. Refrigerate at least 1 hour and up to overnight to meld flavors. Cut in half, and serve.
Cook’s Notes Look for ciabatta bread, bagged or in bins, at the deli or in the bakery section. Its floured, crusty exterior and dense interior are just right for pressed sandwiches.
Cook’s Notes
Look for ciabatta bread, bagged or in bins, at the deli or in the bakery section. Its floured, crusty exterior and dense interior are just right for pressed sandwiches.
Reviews (1)
Add Rating & Review 122 Ratings 5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1
Martha Stewart Member Rating: 4 stars 07/05/2015 This recipe was pretty good. Not amazing, but not bad either. Basically, as good as a vegetarian sandwich can get. Very satisfying.
Reviews (1)
Add Rating & Review 122 Ratings 5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1
Add Rating & Review
122 Ratings 5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1
122 Ratings 5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1
122 Ratings 5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1
5 star values: 33 4 star values: 43 3 star values: 35 2 star values: 10 1 star values: 1
Martha Stewart Member Rating: 4 stars 07/05/2015 This recipe was pretty good. Not amazing, but not bad either. Basically, as good as a vegetarian sandwich can get. Very satisfying.Martha Stewart Member
Rating: 4 stars 07/05/2015
This recipe was pretty good. Not amazing, but not bad either. Basically, as good as a vegetarian sandwich can get. Very satisfying.
Rating: 4 stars
All Reviews for Pressed Mozzarella and Tomato Sandwich
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Pressed Mozzarella and Tomato Sandwich
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
