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Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 30 mins Servings: 4 med105087_1209_bag_porkchop.jpg

Ingredients Ingredient Checklist 4 bone-in pork rib chops (each 12 ounces and 1 1/4 inches thick) 4 shallots, halved lengthwise 1 pound parsnips or carrots, cut into 1/4-by-2-inch sticks 1 cup apple cider 1 tablespoon cider vinegar

Gallery Read the full recipe after the video.

Recipe Summary prep: 20 mins total: 30 mins Servings: 4 med105087_1209_bag_porkchop.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary prep: 20 mins total: 30 mins Servings: 4

Recipe Summary

prep: 20 mins total: 30 mins

Servings: 4

prep: 20 mins

total: 30 mins

prep:

20 mins

total:

30 mins

Servings: 4

4

med105087_1209_bag_porkchop.jpg

med105087_1209_bag_porkchop.jpg

Ingredients

Ingredients

  • 4 bone-in pork rib chops (each 12 ounces and 1 1/4 inches thick) 4 shallots, halved lengthwise 1 pound parsnips or carrots, cut into 1/4-by-2-inch sticks 1 cup apple cider 1 tablespoon cider vinegar

Directions

Heat a large cast-iron or other heavy skillet over medium-high. Season chops with coarse salt and ground pepper. Using tongs, hold pork fatty edge down and cook until some fat releases, about 1 minute. Lay chops flat and add shallots. Cook until chops are browned on both sides, 8 to 10 minutes total. Transfer chops to a plate, leaving shallots in skillet.

Reduce heat to medium. Add parsnips, apple cider, and 1 cup water. Cook until parsnips are crisp-tender, about 8 minutes. Return chops to skillet. Cook until chops are cooked through but slightly pink in center and parsnips are tender, 5 to 7 minutes. Remove from heat and swirl in vinegar.

Reviews

 Add Rating & Review     8 Ratings   5 star values:        2    4 star values:        2    3 star values:        2    2 star values:        2    1 star values:        0        

Reviews

Add Rating & Review     8 Ratings   5 star values:        2    4 star values:        2    3 star values:        2    2 star values:        2    1 star values:        0       

Add Rating & Review

8 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 2 1 star values: 0

8 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 2 1 star values: 0

8 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 2 1 star values: 0

  • 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 2 1 star values: 0

    All Reviews for Pork Chops with Shallots and Parsnips

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Pork Chops with Shallots and Parsnips

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest