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Gallery Read the full recipe after the video. Recipe Summary Servings: 2 mbd106588_0111_egg096.jpg
Ingredients Ingredient Checklist 1 pint cherry tomatoes (10 ounces) 1 tablespoon extra-virgin olive oil Kosher salt and freshly ground black pepper 1 tablespoon fresh thyme leaves, plus more for garnish 2 large eggs 1 whole-wheat English muffin, split and toasted
Gallery Read the full recipe after the video.
Recipe Summary Servings: 2 mbd106588_0111_egg096.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 2
Recipe Summary
Servings: 2
Servings: 2
2
mbd106588_0111_egg096.jpg
mbd106588_0111_egg096.jpg
Ingredients
Ingredients
- 1 pint cherry tomatoes (10 ounces) 1 tablespoon extra-virgin olive oil Kosher salt and freshly ground black pepper 1 tablespoon fresh thyme leaves, plus more for garnish 2 large eggs 1 whole-wheat English muffin, split and toasted
Directions
Heat oven to 425 degrees. Arrange tomatoes in a baking dish. Drizzle with oil and season with salt and pepper. Toss with thyme. Roast until tomatoes begin to burst, about 20 minutes. Scrape tomatoes and any juices into a bowl and let cool slightly.
In a medium straight-sided skillet, heat 2 inches of water over medium until bubbles cover bottom and sides of pan. Crack each egg into a separate small bowl. Gently pour eggs into pan, leaving room between them. Cook eggs, undisturbed, until white is just set and yolk is still loose, 4 to 5 minutes. Use a rubber spatula to gently release eggs from bottom of pan, if necessary. Using a slotted spoon, remove eggs from water. Blot bottom of spoon on a paper towel to remove excess water before serving.
Serve eggs over English muffin halves. Season with salt and pepper. Top with roasted tomatoes.
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All Reviews for Poached Eggs with Roasted Tomatoes
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Poached Eggs with Roasted Tomatoes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest