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Gallery Read the full recipe after the video. Recipe Summary Servings: 2 mbd106588_0111_egg096.jpg

Ingredients Ingredient Checklist 1 pint cherry tomatoes (10 ounces) 1 tablespoon extra-virgin olive oil Kosher salt and freshly ground black pepper 1 tablespoon fresh thyme leaves, plus more for garnish 2 large eggs 1 whole-wheat English muffin, split and toasted

Gallery Read the full recipe after the video.

Recipe Summary Servings: 2 mbd106588_0111_egg096.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 2

Recipe Summary

Servings: 2

Servings: 2

2

mbd106588_0111_egg096.jpg

mbd106588_0111_egg096.jpg

Ingredients

Ingredients

  • 1 pint cherry tomatoes (10 ounces) 1 tablespoon extra-virgin olive oil Kosher salt and freshly ground black pepper 1 tablespoon fresh thyme leaves, plus more for garnish 2 large eggs 1 whole-wheat English muffin, split and toasted

Directions

Heat oven to 425 degrees. Arrange tomatoes in a baking dish. Drizzle with oil and season with salt and pepper. Toss with thyme. Roast until tomatoes begin to burst, about 20 minutes. Scrape tomatoes and any juices into a bowl and let cool slightly.

In a medium straight-sided skillet, heat 2 inches of water over medium until bubbles cover bottom and sides of pan. Crack each egg into a separate small bowl. Gently pour eggs into pan, leaving room between them. Cook eggs, undisturbed, until white is just set and yolk is still loose, 4 to 5 minutes. Use a rubber spatula to gently release eggs from bottom of pan, if necessary. Using a slotted spoon, remove eggs from water. Blot bottom of spoon on a paper towel to remove excess water before serving.

Serve eggs over English muffin halves. Season with salt and pepper. Top with roasted tomatoes.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Poached Eggs with Roasted Tomatoes

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Poached Eggs with Roasted Tomatoes

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest