Reviews Add Rating & Review 9 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
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Gallery Pita Nachos Recipe Summary Servings: 2
Ingredients Ingredient Checklist 1 regular size (6 inch) whole-wheat pita, split in half horizontally and cut into quarters 1/3 cup mild salsa, plus more for serving (optional) 1/2 cup shredded cheese (2 ounces), such as cheddar or Monterey Jack
Gallery Pita Nachos
Recipe Summary Servings: 2
Gallery
Pita Nachos
Pita Nachos
Pita Nachos
Recipe Summary Servings: 2
Recipe Summary
Servings: 2
Servings: 2
2
Ingredients
Ingredients
- 1 regular size (6 inch) whole-wheat pita, split in half horizontally and cut into quarters 1/3 cup mild salsa, plus more for serving (optional) 1/2 cup shredded cheese (2 ounces), such as cheddar or Monterey Jack
Directions
Heat broiler, with rack set in top third of oven. Arrange pita pieces in a single layer, cut side up, on a baking sheet; dividing evenly, top each first with salsa, then cheese.
Broil until cheese has melted and edges of pita are crisp, 2 to 4 minutes. Serve with extra salsa, if desired.
Reviews
Add Rating & Review 9 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
Reviews
Add Rating & Review 9 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
Add Rating & Review
9 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
9 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
9 Ratings 5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
5 star values: 0 4 star values: 1 3 star values: 1 2 star values: 1 1 star values: 6
All Reviews for Pita Nachos
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Pita Nachos
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
