Pina Ghoulada Recipe

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Gallery Pina Ghoulada Credit: Dana Gallagher Recipe Summary Servings: 12

Ingredients For the "Blood" 3 tablespoons corn syrup 1/4 teaspoons red food coloring For the drink 20 ounces pineapple juice 1 can (15 ounces) cream of coconut 1/2 cup heavy cream 1 cup orange juice 10 ounces good-quality rum

Cook’s Notes The “ghoulada” mixture can be made several hours in advance and chilled. The food coloring might give your lips a vampirish look.

Gallery Pina Ghoulada Credit: Dana Gallagher

Recipe Summary Servings: 12

Gallery

Pina Ghoulada      Credit: Dana Gallagher  

Pina Ghoulada

Credit: Dana Gallagher

Pina Ghoulada

Recipe Summary Servings: 12

Recipe Summary

Servings: 12

Servings: 12

12

Ingredients

Ingredients

• 3 tablespoons corn syrup 1/4 teaspoons red food coloring

• 20 ounces pineapple juice 1 can (15 ounces) cream of coconut 1/2 cup heavy cream 1 cup orange juice 10 ounces good-quality rum

Directions

Pour the corn syrup in a shallow bowl. Dip a toothpick into the food coloring, and stir a very small amount into the syrup to combine. Hold a glass by the stem, dip rim into the syrup mixture, and turn glass slowly, coating entire rim. Turn the glass upright, allowing mixture to drip down sides. Dip the remaining glasses. Set aside.

Whisk together drink ingredients. Place 2 1/2 cups ice in a blender, and add 1 cup drink mixture. Blend until smooth; add more pineapple juice if mixture is too thick. Repeat with remaining ice and mixture. Carefully pour into prepared glasses; serve.

Cook’s Notes The “ghoulada” mixture can be made several hours in advance and chilled. The food coloring might give your lips a vampirish look.

Cook’s Notes

The “ghoulada” mixture can be made several hours in advance and chilled. The food coloring might give your lips a vampirish look.

Reviews (16)

 Add Rating & Review     41 Ratings   5 star values:        8    4 star values:        10    3 star values:        14    2 star values:        6    1 star values:        3        

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Reviews (16)

Add Rating & Review     41 Ratings   5 star values:        8    4 star values:        10    3 star values:        14    2 star values:        6    1 star values:        3       

Add Rating & Review

41 Ratings 5 star values: 8 4 star values: 10 3 star values: 14 2 star values: 6 1 star values: 3

41 Ratings 5 star values: 8 4 star values: 10 3 star values: 14 2 star values: 6 1 star values: 3

41 Ratings 5 star values: 8 4 star values: 10 3 star values: 14 2 star values: 6 1 star values: 3

• 5 star values: 8 4 star values: 10 3 star values: 14 2 star values: 6 1 star values: 3

  Martha Stewart Member     Rating: Unrated       10/15/2008   what kind of rum did anyone choose  
  
  Martha Stewart Member     Rating: Unrated       10/06/2008   i can't wait to make this our party I think i'll try making a batch with out the rum for the kids just more juice.  
  
  Martha Stewart Member     Rating: Unrated       10/05/2008   This would look great with a grasshopper also.  
  
  Martha Stewart Member     Rating: Unrated       10/05/2008   JaymieR - just leave out the rum and then up either the OJ or pineapple juice content to maintain the desired thickness. (you can follow a similar technique for any alcoholic beverage to make it non-alcoholic)  
  
  Martha Stewart Member     Rating: Unrated       09/30/2008   These look amazing! I'm definitely making these for Halloween! You cold also use green food coloring to look like toxic slime!  
  
  Martha Stewart Member     Rating: Unrated       08/07/2008   I made these for my Twilight Themed Summer Party and they were a big hit! I can't wait to make these again for Hallowe'en.  
  
  Martha Stewart Member     Rating: Unrated       07/21/2008   I would love to see non-alcoholic versions of many of these drinks. Those of us who choose not to drink alcohol still enjoy fancy drinks. Thanks!  
  

  Martha Stewart Member

  Rating: Unrated 10/15/2008

what kind of rum did anyone choose

Rating: Unrated

Rating: Unrated 10/06/2008

i can’t wait to make this our party I think i’ll try making a batch with out the rum for the kids just more juice.

Rating: Unrated 10/05/2008

This would look great with a grasshopper also.

JaymieR - just leave out the rum and then up either the OJ or pineapple juice content to maintain the desired thickness. (you can follow a similar technique for any alcoholic beverage to make it non-alcoholic)

Rating: Unrated 09/30/2008

These look amazing! I’m definitely making these for Halloween! You cold also use green food coloring to look like toxic slime!

Rating: Unrated 08/07/2008

I made these for my Twilight Themed Summer Party and they were a big hit! I can’t wait to make these again for Hallowe’en.

Rating: Unrated 07/21/2008

I would love to see non-alcoholic versions of many of these drinks. Those of us who choose not to drink alcohol still enjoy fancy drinks. Thanks!

All Reviews for Pina Ghoulada

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All Reviews for Pina Ghoulada

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