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Perfect Homemade Granola
Recipe Summary
Yield: Makes 8 cups
Ingredients
Ingredient Checklist
Vegetable oil cooking spray
4 cups old-fashioned oats
1/2 cup coarsely chopped almonds
1/2 cup coarsely chopped pecans
1/2 cup coarsely chopped dried cherries
1/2 cup sweetened coconut flakes
1/2 teaspoon ground cinnamon
Pinch of salt
1/3 cup vegetable oil
1/4 cup honey
1/2 cup light brown sugar
1 teaspoon vanilla extract
Gallery
Perfect Homemade Granola
Recipe Summary
Yield: Makes 8 cups
Gallery
Perfect Homemade Granola
Perfect Homemade Granola
Perfect Homemade Granola
Recipe Summary
Yield: Makes 8 cups
Recipe Summary
Yield: Makes 8 cups
Yield: Makes 8 cups
Makes 8 cups
Ingredients
Ingredients
- Vegetable oil cooking spray
- 4 cups old-fashioned oats
- 1/2 cup coarsely chopped almonds
- 1/2 cup coarsely chopped pecans
- 1/2 cup coarsely chopped dried cherries
- 1/2 cup sweetened coconut flakes
- 1/2 teaspoon ground cinnamon
- Pinch of salt
- 1/3 cup vegetable oil
- 1/4 cup honey
- 1/2 cup light brown sugar
- 1 teaspoon vanilla extract
Directions
Preheat oven to 325 degrees. Lightly coat a rimmed baking sheet with cooking spray. In a large bowl, stir together oats, almonds, pecans, cherries, coconut, cinnamon, and salt. Set aside.
In a small saucepan, combine oil, honey, and sugar. Bring to a boil and remove from heat. Stir in vanilla. Drizzle syrup over oat mixture; toss with a wooden spoon. Pour granola onto sheet pan and spread evenly. Bake, stirring occasionally, until golden (about 25 minutes). Let granola cool completely on a wire rack. Break it into chunks and store in an airtight container.
Reviews (5)
Add Rating & Review
6 Ratings
5 star values:
2
4 star values:
2
3 star values:
1
2 star values:
0
1 star values:
1
Reviews (5)
Add Rating & Review
6 Ratings
5 star values:
2
4 star values:
2
3 star values:
1
2 star values:
0
1 star values:
1
Add Rating & Review
6 Ratings
5 star values:
2
4 star values:
2
3 star values:
1
2 star values:
0
1 star values:
1
6 Ratings
5 star values:
2
4 star values:
2
3 star values:
1
2 star values:
0
1 star values:
1
6 Ratings
5 star values:
2
4 star values:
2
3 star values:
1
2 star values:
0
1 star values:
1
- 5 star values:
- 2
- 4 star values:
- 2
- 3 star values:
- 1
- 2 star values:
- 0
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
09/28/2013
We love this recipe! I did want my granola to stick together a little more, so I did increase the syrup recipe by 1/2 and the granola stays together much better. This is a family favorite!
Martha Stewart Member
Rating: Unrated
06/05/2013
This is my weekly staple, my go-to snack. I add my dried fruit after I bake the oatmeal so I can add more oatmeal, and I have also added other things like quinoa and ground flax. This is so fun to experiment with! I love it on top of home made yogurt. Mmmmm....breakfast. Thanks for the recipe!
Martha Stewart Member
Rating: Unrated
03/21/2011
This was great! I made a few substitutions. I used a little more honey and omitted the brown sugar, used coconut oil instead of vegetable oil, and put more nuts and cherries in.
Martha Stewart Member
Rating: Unrated
03/30/2009
This was so easy and so yummy! I used a dried berry blend (blueberries, cherries, raspberries and cranberries) and I did not put in the coconut. However, I am wondering what the "Nutrition Facts" are for this recipe.
Martha Stewart Member
Rating: Unrated
09/15/2008
I made this with the 3 year old I watch. Not only was it easy enough for her to prepare, her and her older sister love it plain or on top of yogurt. I accidentally left out the brown sugar, and thought it had tremendous flavor without the added sweetness. Be warned, your house will smell delicious after you bake this.
Martha Stewart Member
Rating: Unrated
09/28/2013
We love this recipe! I did want my granola to stick together a little more, so I did increase the syrup recipe by 1/2 and the granola stays together much better. This is a family favorite!
Rating: Unrated
Rating: Unrated
06/05/2013
This is my weekly staple, my go-to snack. I add my dried fruit after I bake the oatmeal so I can add more oatmeal, and I have also added other things like quinoa and ground flax. This is so fun to experiment with! I love it on top of home made yogurt. Mmmmm....breakfast. Thanks for the recipe!
Rating: Unrated
03/21/2011
This was great! I made a few substitutions. I used a little more honey and omitted the brown sugar, used coconut oil instead of vegetable oil, and put more nuts and cherries in.
Rating: Unrated
03/30/2009
This was so easy and so yummy! I used a dried berry blend (blueberries, cherries, raspberries and cranberries) and I did not put in the coconut. However, I am wondering what the "Nutrition Facts" are for this recipe.
Rating: Unrated
09/15/2008
I made this with the 3 year old I watch. Not only was it easy enough for her to prepare, her and her older sister love it plain or on top of yogurt. I accidentally left out the brown sugar, and thought it had tremendous flavor without the added sweetness. Be warned, your house will smell delicious after you bake this.
All Reviews for Perfect Homemade Granola
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Perfect Homemade Granola
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
