Reviews (2) Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 02/14/2008 What a fantastic salad! A perfect contrast with the salty prosciutto and the crisp but sweet pear. The balsamic vinegar syrup was perfect! Such an impressive easy dish... Martha Stewart Member Rating: Unrated 02/14/2008 Why did the balsamic vinegar solidify on the salad? What a mess!!!!
Back to Pear and Prosciutto “Carpaccio” All Reviews for Pear and Prosciutto “Carpaccio” - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Pear and Prosciutto Carpaccio Recipe Summary prep: 10 mins total: 10 mins Servings: 2
Ingredients Ingredient Checklist 1/2 cup balsamic vinegar 1 red Bartlett pear, cored, halved, and thinly sliced 2 ounces very thinly sliced prosciutto Ground pepper
Gallery Pear and Prosciutto Carpaccio
Recipe Summary prep: 10 mins total: 10 mins Servings: 2
Gallery
Pear and Prosciutto Carpaccio
Pear and Prosciutto Carpaccio
Pear and Prosciutto Carpaccio
Recipe Summary prep: 10 mins total: 10 mins Servings: 2
Recipe Summary
prep: 10 mins total: 10 mins
Servings: 2
prep: 10 mins
total: 10 mins
prep:
10 mins
total:
Servings: 2
2
Ingredients
Ingredients
- 1/2 cup balsamic vinegar 1 red Bartlett pear, cored, halved, and thinly sliced 2 ounces very thinly sliced prosciutto Ground pepper
Directions
In a small saucepan, bring vinegar to a boil; cook, stirring occasionally, until syrupy and reduced to 2 tablespoons, about 5 minutes.
Divide the pear slices between two plates, arranging them in a circular pattern; top with prosciutto. Drizzle with balsamic syrup as desired, and season with pepper.
Reviews (2)
Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 02/14/2008 What a fantastic salad! A perfect contrast with the salty prosciutto and the crisp but sweet pear. The balsamic vinegar syrup was perfect! Such an impressive easy dish... Martha Stewart Member Rating: Unrated 02/14/2008 Why did the balsamic vinegar solidify on the salad? What a mess!!!!
Reviews (2)
Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0
Add Rating & Review
7 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0
7 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0
7 Ratings 5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0
5 star values: 2 4 star values: 2 3 star values: 2 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 02/14/2008 What a fantastic salad! A perfect contrast with the salty prosciutto and the crisp but sweet pear. The balsamic vinegar syrup was perfect! Such an impressive easy dish... Martha Stewart Member Rating: Unrated 02/14/2008 Why did the balsamic vinegar solidify on the salad? What a mess!!!!Martha Stewart Member
Rating: Unrated 02/14/2008
What a fantastic salad! A perfect contrast with the salty prosciutto and the crisp but sweet pear. The balsamic vinegar syrup was perfect! Such an impressive easy dish…
Rating: Unrated
Why did the balsamic vinegar solidify on the salad? What a mess!!!!
All Reviews for Pear and Prosciutto “Carpaccio”
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Pear and Prosciutto “Carpaccio”
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest