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5 Ratings
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Martha Stewart Member
Rating: Unrated
08/21/2011
My favorite recipe for pate sucree - very easy and turned out perfectly! Beautiful sweet dough. Be careful, the recipe is for two 9 inch crusts...
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Pate Sucree for Walnut Pie
Recipe Summary
Yield: Makes two 9-inch crusts
Ingredients
Ingredient Checklist
2 large egg yolks
1/4 cup ice water
2 1/2 cups all-purpose flour
3 tablespoons sugar
Salt
8 ounces (2 sticks) cold unsalted butter, cut into small pieces
Cook's Notes
Freeze for up to 1 month; thaw in refrigerator before using.
Gallery
Pate Sucree for Walnut Pie
Recipe Summary
Yield: Makes two 9-inch crusts
Gallery
Pate Sucree for Walnut Pie
Pate Sucree for Walnut Pie
Pate Sucree for Walnut Pie
Recipe Summary
Yield: Makes two 9-inch crusts
Recipe Summary
Yield: Makes two 9-inch crusts
Yield: Makes two 9-inch crusts
Makes two 9-inch crusts
Ingredients
Ingredients
- 2 large egg yolks
- 1/4 cup ice water
- 2 1/2 cups all-purpose flour
- 3 tablespoons sugar
- Salt
- 8 ounces (2 sticks) cold unsalted butter, cut into small pieces
Directions
Lightly beat yolks and water in a small bowl until combined.
Pulse flour, sugar, and a pinch of salt in a food processor until combined. Add butter, and process until mixture resembles coarse meal, about 20 seconds. With the machine running, add yolk mixture in a slow, steady stream. Process until mixture just begins to hold together (no longer than 30 seconds).
Shape dough into 2 disks, and wrap each in plastic. Refrigerate until firm, 30 minutes to overnight.
Cook's Notes
Freeze for up to 1 month; thaw in refrigerator before using.
Cook’s Notes
Freeze for up to 1 month; thaw in refrigerator before using.
Reviews (1)
Add Rating & Review
5 Ratings
5 star values:
4
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
Martha Stewart Member
Rating: Unrated
08/21/2011
My favorite recipe for pate sucree - very easy and turned out perfectly! Beautiful sweet dough. Be careful, the recipe is for two 9 inch crusts...
Reviews (1)
Add Rating & Review
5 Ratings
5 star values:
4
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
Add Rating & Review
5 Ratings
5 star values:
4
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
5 Ratings
5 star values:
4
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
5 Ratings
5 star values:
4
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
- 5 star values:
- 4
- 4 star values:
- 1
- 3 star values:
- 0
- 2 star values:
- 0
- 1 star values:
- 0
Martha Stewart Member
Rating: Unrated
08/21/2011
My favorite recipe for pate sucree - very easy and turned out perfectly! Beautiful sweet dough. Be careful, the recipe is for two 9 inch crusts...
Martha Stewart Member
Rating: Unrated
08/21/2011
My favorite recipe for pate sucree - very easy and turned out perfectly! Beautiful sweet dough. Be careful, the recipe is for two 9 inch crusts...
Rating: Unrated
All Reviews for Pate Sucree for Walnut Pie
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Reviews:
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All Reviews for Pate Sucree for Walnut Pie
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
