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Recipe Summary

Yield: Makes 10 tarts (3 1/2 inches each)

Ingredients

Ingredient Checklist

2 1/2 cups all-purpose flour

3 tablespoons sugar

1 cup chilled (2 sticks) unsalted butter, cut in pieces

1/4 cup ice water

2 egg yolks, lightly beaten

Gallery

Recipe Summary

Yield: Makes 10 tarts (3 1/2 inches each)

Recipe Summary

Yield: Makes 10 tarts (3 1/2 inches each)

Recipe Summary

Yield: Makes 10 tarts (3 1/2 inches each)

Yield: Makes 10 tarts (3 1/2 inches each)

Makes 10 tarts (3 1/2 inches each)

Ingredients

Ingredients

  • 2 1/2 cups all-purpose flour
  • 3 tablespoons sugar
  • 1 cup chilled (2 sticks) unsalted butter, cut in pieces
  • 1/4 cup ice water
  • 2 egg yolks, lightly beaten

Directions

Place flour and sugar in the bowl of a food processor, and process for a few seconds to combine. Add butter, and process until the mixture resembles coarse meal, about 10 seconds. With the machine running, add the ice water through the feed tube in a slow, steady stream, then egg yolks, processing just until the dough holds together. Do not process for more than 30 seconds.

Turn the dough out onto a work surface. Place on a sheet of plastic wrap. Flatten, and form into a disc. Wrap, and refrigerate at least 1 hour before using.

Reviews

Add Rating & Review

7 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  6

1 star values:

                                  1

Reviews

Add Rating & Review

7 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  6

1 star values:

                                  1

Add Rating & Review

7 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  6

1 star values:

                                  1

7 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  6

1 star values:

                                  1

7 Ratings

5 star values:

                                  0

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  6

1 star values:

                                  1
  • 5 star values:
  • 0
  • 4 star values:
  • 0
  • 3 star values:
  • 0
  • 2 star values:
  • 6
  • 1 star values:
  • 1

All Reviews for Pate Sucree for Individual Peach Tarts

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Pate Sucree for Individual Peach Tarts

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest