Reviews Add Rating & Review 69 Ratings 5 star values: 18 4 star values: 18 3 star values: 20 2 star values: 12 1 star values: 1 Back to Three-Cheese Pizza All Reviews for Three-Cheese Pizza of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Three-Cheese Pizza Recipe Summary Yield: Makes one 10-inch pizza Ingredients Ingredient Checklist 1 1/2 ounces torn fresh mozzarella 1 ounce shredded part-skim mozzarella...
Back to Acorn Squash and Honey Pie with Cornmeal Crust All Reviews for Acorn Squash and Honey Pie with Cornmeal Crust - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Acorn Squash and Honey Pie with Cornmeal Crust Recipe Summary Servings: 10 Yield: Makes 4 five-inch pies Ingredients Ingredient Checklist 3 small acorn squash, (about 3 pounds) 1 teaspoon salt 1/2 teaspoon ground cinnamon 3/4 teaspoon ground ginger 4 large eggs, plus one large egg yolk 1/2 cup plus 1 tablespoon milk 3/4 cup honey Cornmeal Pie Dough All-purpose flour, for dusting Vegetable oil cooking spray...
Back to Apple, Grape, and Celery Salad All Reviews for Apple, Grape, and Celery Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Apple, Grape, and Celery Salad Recipe Summary prep: 10 mins total: 10 mins Servings: 4 Ingredients Ingredient Checklist 1/4 cup coarsely chopped pecans 2 celery stalks, thinly sliced on the diagonal, plus leaves for garnish 1 Granny Smith apple, cored, halved, and thinly sliced 1 cup seedless red grapes, halved 1 tablespoon white-wine vinegar 1 tablespoon extra-virgin olive oil Coarse salt and ground pepper...
Reviews (2) Add Rating & Review 33 Ratings 5 star values: 7 4 star values: 14 3 star values: 10 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: Unrated 07/12/2010 In response to FrancesCT: You can use the same amount of cherries as blackberries. Plumbs, apples, and blueberries also work. When it comes to egg-wash, it's best to use the whole egg. The yolk is what gives it that beautiful golden color....
Back to Baked Chicken with Onions, Potatoes, Garlic, and Thyme All Reviews for Baked Chicken with Onions, Potatoes, Garlic, and Thyme - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Baked Chicken with Onions, Potatoes, Garlic, and Thyme Recipe Summary prep: 10 mins total: 1 hr Servings: 4 Ingredients Ingredient Checklist 1 whole chicken (3 to 3 1/2 pounds), cut into 8 pieces and breasts halved crosswise 1 pound white new potatoes, halved (quartered if large) 1 large red onion, cut into eighths 1 head garlic, cloves separated and left unpeeled 6 sprigs thyme 1 lemon, quartered 1/4 cup extra-virgin olive oil 2 tablespoons balsamic vinegar Coarse salt and ground pepper...
Back to Buttery Apple Cake All Reviews for Buttery Apple Cake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Buttery Apple Cake Recipe Summary Servings: 8 Ingredients For the Cake Vegetable-oil cooking spray 3/4 cup all-purpose flour, plus more for dusting 1 pound Granny Smith apples, peeled and shredded on the large holes of a box grater (about 2 cups) 1/2 cup sugar 1 1/2 teaspoons baking powder 1/4 teaspoon salt 6 tablespoons whole milk 1/4 cup vegetable oil 2 large eggs For the Topping 6 tablespoons unsalted butter, softened 1/3 cup sugar 1 large egg, lightly beaten 1 teaspoon pure vanilla extract Heavy cream, for serving...
Back to Chicago-Style Hot Dogs All Reviews for Chicago-Style Hot Dogs - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicago-Style Hot Dogs Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 tablespoon grainy mustard 2 teaspoons white-wine vinegar Coarse salt and ground pepper 1/4 sweet onion (such as Vidalia), thinly sliced 1 Kirby cucumber, cut into thin strips 1 tomato, halved, seeded, and thinly sliced 1/2 cup celery leaves 2 tablespoons chopped sport pepper or peperoncini 4 beef hot dogs 4 hot dog buns, grilled 4 pickle spears Relish...
Reviews Add Rating & Review Back to Chive Omelets with Chanterelles All Reviews for Chive Omelets with Chanterelles - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chive Omelets with Chanterelles Recipe Summary prep: 30 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 1 tablespoon plus 1 teaspoon extra-virgin olive oil 1 cup chanterelle mushrooms (4 to 5 ounces), trimmed and cleaned 1 teaspoon fresh thyme Coarse salt and freshly ground pepper 4 large eggs, preferably farm-fresh 1/2 cup heavy cream 1 tablespoon chopped fresh chives 1/4 cup creme fraiche Garnish: thyme sprigs...
Back to Chocolate Creme Brulee All Reviews for Chocolate Creme Brulee of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Creme Brulee Recipe Summary Yield: Makes 4 (or enough for 15 sandwiches) Ingredients FOR THE CREME BRULEE 2 cups heavy cream 1/4 cup plus 3 tablespoons sugar 3 ounces bittersweet chocolate, chopped (1/2 cup) 5 large egg yolks FOR ASSEMBLING 4 tablespoons sugar Cook's Notes Baked cremes brulees can be refrigerated overnight....
Reviews Add Rating & Review 13 Ratings 5 star values: 2 4 star values: 0 3 star values: 7 2 star values: 3 1 star values: 1 Back to Coconut Cookies with Passion-Fruit Curd All Reviews for Coconut Cookies with Passion-Fruit Curd of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes about 3 dozen sandwiches...
Reviews (1) Add Rating & Review 9 Ratings 5 star values: 2 4 star values: 3 3 star values: 2 2 star values: 1 1 star values: 1 Martha Stewart Member Rating: 2 stars 11/19/2012 This was just ok for me and did not have that glossy chutney look to it. It's appearance and mouth feel are a bit mushy from the apple. Won't make again. Back to Cranberry-Golden Raisin Chutney All Reviews for Cranberry-Golden Raisin Chutney - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Reviews Add Rating & Review 25 Ratings 5 star values: 5 4 star values: 10 3 star values: 7 2 star values: 2 1 star values: 1 Back to Cucumber and Snap Pea Salad with Mint All Reviews for Cucumber and Snap Pea Salad with Mint - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cucumber and Snap Pea Salad with Mint Recipe Summary Servings: 4...
Back to Grilled Buttermilk Chicken All Reviews for Grilled Buttermilk Chicken - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Grilled Buttermilk Chicken Recipe Summary prep: 40 mins total: 1 day Servings: 12 Ingredients Ingredient Checklist 4 cups buttermilk 15 garlic cloves 1 cup fresh rosemary or thyme Coarse salt and freshly ground pepper 3 whole chickens (about 3 pounds each), cut into 8 pieces each (then halve breasts on the diagonal) Safflower oil, for brushing...
Reviews Add Rating & Review 11 Ratings 5 star values: 1 4 star values: 1 3 star values: 5 2 star values: 3 1 star values: 1 Back to Herbed Chicken with Grilled Red Peppers All Reviews for Herbed Chicken with Grilled Red Peppers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Herbed Chicken with Grilled Red Peppers Recipe Summary Servings: 4 Ingredients Ingredient Checklist 3 cloves garlic, minced 2 teaspoons coarsely chopped fresh marjoram leaves, plus small sprigs for garnish 1 tablespoon extra-virgin olive oil, plus more for drizzling 3/4 teaspoon coarse salt Freshly ground pepper 4 boneless, skinless chicken breast halves (about 6 ounces each) 3 small red bell peppers (5 to 6 ounces each), stems, seeds, and ribs removed, cut lengthwise into quarters 1 tablespoon plus 1 teaspoon sherry vinegar 3/4 pound small Yukon Gold potatoes...
Back to Homemade Corned Beef with Vegetables All Reviews for Homemade Corned Beef with Vegetables - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 8 Homemade Corned Beef with Vegetables Ingredients For the Brine 2 quarts water 1 cup coarse salt 1 tablespoon pink curing salt 1/2 cup sugar 1 teaspoon coriander seeds, crushed 1 teaspoon mustard seeds, crushed 1 teaspoon black peppercorns, crushed 1 cinnamon stick, crushed 4 dried bay leaves, crushed 8 whole cloves For the Corned Beef 5 pounds flat-cut beef brisket 1 medium onion, halved 1 medium celery stalk, halved 1 medium carrot, peeled, halved 1 pound baby turnips, peeled, trimmed 1 pound baby carrots, peeled, trimmed 1 medium head cabbage, cut into 8 wedges 1 pound small red potatoes Dijon mustard, for serving...
Back to Little Lemon Souffles All Reviews for Little Lemon Souffles - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Little Lemon Souffles Recipe Summary Servings: 8 Ingredients Ingredient Checklist 8 large lemons, preferably Meyer 3 large eggs, separated 1/2 cup granulated sugar 2 tablespoons all-purpose flour Confectioners’ sugar, for dusting Cook’s Notes Use a melon baller or serrated grapefruit spoon to scoop out the rinds....
Reviews (1) Add Rating & Review 19 Ratings 5 star values: 2 4 star values: 3 3 star values: 6 2 star values: 6 1 star values: 2 Martha Stewart Member Rating: Unrated 10/05/2010 I mixed this up in a flash. Had to substitute ground ginger for the crystallized. I used nine grain bread instead of white and really loved the texture and nuttiness. I also cut the recipe since I had only one mango....
Reviews Add Rating & Review 147 Ratings 5 star values: 20 4 star values: 20 3 star values: 62 2 star values: 32 1 star values: 13 Back to Maple-Glazed Parsnips And Sweet Potatoes All Reviews for Maple-Glazed Parsnips And Sweet Potatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Maple-Glazed Parsnips And Sweet Potatoes Recipe Summary prep: 15 mins total: 45 mins Servings: 6...
Back to Meatloaf With Chili Sauce All Reviews for Meatloaf With Chili Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 1 hr 15 mins Servings: 8 08edf91_e.jpg Ingredients Ingredient Checklist 1/2 cup milk 4 slices white sandwich bread, torn into pieces 1 1/2 pounds ground sirloin 1 1/2 pounds ground pork 2 small onions, finely chopped 6 garlic cloves, minced 1/2 cup chili sauce, plus 1/4 cup for glaze 1 cup chopped fresh parsley 1/2 cup grated Parmesan cheese 2 large eggs, lightly beaten Coarse salt and ground pepper...
Reviews Add Rating & Review Back to Perciatelli with Roasted Tomatoes and Eggplant All Reviews for Perciatelli with Roasted Tomatoes and Eggplant - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Perciatelli with Roasted Tomatoes and Eggplant Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 medium eggplant, (1 pound), cut into 1/2-inch dice 2 tablespoons olive oil 3/4 teaspoon salt, plus more for pasta water 1/2 teaspoon freshly ground black pepper 8 plum tomatoes, (about 1 1/4 pounds), cored and quartered lengthwise 1 pound cherry tomatoes, stems removed 6 cloves garlic, unpeeled 2 red bell peppers 2 yellow bell peppers 2 tablespoons red-wine vinegar 1/4 teaspoon cayenne pepper 1 pound perciatelli 1 cup loosely packed fresh basil leaves 1 ounce Parmesan cheese, for garnish (optional)...
