Gemelli With Sausage Swiss Chard And Pine Nuts Recipe
Back to Gemelli With Sausage, Swiss Chard, and Pine Nuts All Reviews for Gemelli With Sausage, Swiss Chard, and Pine Nuts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Gemelli With Sausage, Swiss Chard, and Pine Nuts Recipe Summary prep: 35 mins total: 35 mins Servings: 4 Ingredients Ingredient Checklist 1/3 cup pine nuts 1 tablespoon olive oil 3/4 pound mild Italian sausage, casings removed 1 pound Swiss chard, tough stems removed, leaves cut into thin strips 2 garlic cloves, minced Salt and pepper 1 pound gemelli, or other short pasta 3/4 cup raisins, plumped in boiling water and drained 1/4 cup freshly grated Parmesan cheese, plus more for serving...