Reviews (1) Add Rating & Review 32 Ratings 5 star values: 2 4 star values: 6 3 star values: 17 2 star values: 7 1 star values: 0 Martha Stewart Member Rating: Unrated 01/02/2008 DELICIOUS, YOU HAVE TO TRY IT TO BELIEVE IT Back to Shrimp Salad Canapes with Endive All Reviews for Shrimp Salad Canapes with Endive - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Reviews Add Rating & Review 20 Ratings 5 star values: 0 4 star values: 2 3 star values: 10 2 star values: 7 1 star values: 1 Back to Soba Noodles with Grilled Shrimp and Orange Dipping Sauce All Reviews for Soba Noodles with Grilled Shrimp and Orange Dipping Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Soba Noodles with Grilled Shrimp and Orange Dipping Sauce Recipe Summary prep: 20 mins total: 30 mins Servings: 4...
Reviews Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 0 3 star values: 2 2 star values: 1 1 star values: 2 Back to Thin-Sliced Vegetable Salad with Walnuts, Chicken, and Basil Balsamic Vinaigrette All Reviews for Thin-Sliced Vegetable Salad with Walnuts, Chicken, and Basil Balsamic Vinaigrette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Thin-Sliced Vegetable Salad with Walnuts, Chicken, and Basil Balsamic Vinaigrette Recipe Summary Servings: 4...
Back to Zucchini Quesadillas All Reviews for Zucchini Quesadillas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Zucchini Quesadillas Recipe Summary prep: 25 mins total: 35 mins Servings: 4 Ingredients Ingredient Checklist 4 tablespoons olive oil 1 onion, coarsely chopped Salt 4 cloves garlic, minced 2 medium zucchini (about 1 pound), halved lengthwise and thinly sliced crosswise 1 cup frozen corn kernels (4 ounces) 1/4 cup chopped fresh cilantro (optional) 4 (8-inch) flour tortillas 2 cups grated pepper jack cheese...
Reviews Add Rating & Review 38 Ratings 5 star values: 3 4 star values: 6 3 star values: 17 2 star values: 9 1 star values: 3 Back to Apricot-Raisin Chutney All Reviews for Apricot-Raisin Chutney of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Apricot-Raisin Chutney Recipe Summary Yield: Makes 2 1/2 cups Ingredients Ingredient Checklist 2 tablespoons olive oil 1/2 small onion, finely chopped (about 1/2 cup)...
Reviews Add Rating & Review 7 Ratings 5 star values: 3 4 star values: 0 3 star values: 1 2 star values: 3 1 star values: 0 Back to Bacon, Pear, and Blue Cheese Salad All Reviews for Bacon, Pear, and Blue Cheese Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Bacon, Pear, and Blue Cheese Salad Recipe Summary Servings: 6 Ingredients Ingredient Checklist 4 cups apple cider, or juice 1 small baguette, cut diagonally into 12 slices (1/2 inch each) 8 tablespoons (1 stick) unsalted butter, melted 9 Seckel pears Juice of 1 lemon 8 medium shallots, peeled and cut into quarters 2 teaspoons sugar 1 teaspoon coarse salt 1/4 teaspoon freshly ground pepper 6 thick slabs bacon (6 ounces each), cut crosswise into 1-inch squares 2 watercress, washed and large stems removed 1/2 pound blue cheese...
Reviews Add Rating & Review 11 Ratings 5 star values: 2 4 star values: 6 3 star values: 3 2 star values: 0 1 star values: 0 Back to Brandy-Snap Cups All Reviews for Brandy-Snap Cups of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 14 cookie cups tvs1710.jpg Ingredients Ingredient Checklist 1/2 cup sugar...
Reviews (2) Add Rating & Review 22 Ratings 5 star values: 6 4 star values: 10 3 star values: 2 2 star values: 3 1 star values: 1 Martha Stewart Member Rating: Unrated 02/08/2008 lennie, try not to disturb/stir the mixture during the first minutes (at least 15) of cooking. Martha Stewart Member Rating: Unrated 01/11/2008 mine always turn sour :( Back to Chicken Adobo All Reviews for Chicken Adobo - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Back to Chicken Cheesesteaks with Peppers All Reviews for Chicken Cheesesteaks with Peppers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicken Cheesesteaks with Peppers Recipe Summary prep: 25 mins total: 25 mins Servings: 4 Ingredients Ingredient Checklist 1 pound chicken cutlets 2 tablespoons vegetable oil, such as safflower Coarse salt and ground pepper 2 mixed bell peppers (ribs and seeds removed), thinly sliced 1 large red onion, halved and thinly sliced 4 garlic cloves, thinly sliced 6 ounces sliced provolone cheese 4 soft hoagie rolls, split lengthwise 1/4 cup light mayonnaise...
Back to Classic Cannoli All Reviews for Classic Cannoli of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Classic Cannoli Credit: Susie Cushner Recipe Summary Yield: Makes 3 dozen Ingredients For the Filling 2 3/4 cups (22 ounces) fresh ricotta cheese 3/4 cup confectioners’ sugar 3 tablespoons mini semisweet chocolate chips 3/4 teaspoon pure vanilla extract 3/4 teaspoon finely grated orange zest 1/4 teaspoon fresh lemon juice...
Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 08/10/2012 I didn't have the Monterey Jack cheese on hand so I skipped it. It still came out good. Just use the cheese that you have. Back to Corn on the Cob with Cheesy Butter All Reviews for Corn on the Cob with Cheesy Butter - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...
Reviews Add Rating & Review Back to Crunchy Chicken Tenders with Herb-Buttermilk Dressing All Reviews for Crunchy Chicken Tenders with Herb-Buttermilk Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Crunchy Chicken Tenders with Herb-Buttermilk Dressing Credit: Raymond Hom Recipe Summary Servings: 4 Ingredients For the Chicken 1 cup buttermilk 1 tablespoon Dijon mustard 1/2 teaspoon kosher salt 1/4 teaspoon cayenne pepper 2 pounds boneless, skinless chicken breast, pounded to even thickness, cut into strips 2 cups whole wheat breadcrumbs Olive oil, for drizzling For the Dressing 1/3 cup buttermilk 3 tablespoons 2% Greek yogurt 1 tablespoons chives, minced 1/4 teaspoon kosher salt 1 tablespoon blue cheese, crumbled (optional) For Serving 4 stalks celery, cut into sticks 2 romaine hearts, quartered Hot sauce to taste...
Reviews Add Rating & Review 15 Ratings 5 star values: 4 4 star values: 1 3 star values: 5 2 star values: 2 1 star values: 3 Back to Egg-in-the-Hole Toasts with Ricotta All Reviews for Egg-in-the-Hole Toasts with Ricotta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Egg-in-the-Hole Toasts with Ricotta Recipe Summary prep: 5 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 4 slices rustic bread (1 inch thick) 1/4 cup extra-virgin olive oil for brushing, plus more for drizzling 8 ounces (1 cup) fresh ricotta cheese Coarse salt and freshly ground pepper 1 teaspoon chopped fresh thyme 4 large eggs, room temperature 2 ounces (1/4 cup) shaved Parmesan cheese, for serving...
Reviews Add Rating & Review 16 Ratings 5 star values: 1 4 star values: 0 3 star values: 2 2 star values: 8 1 star values: 5 Back to Fresh Egg Noodles All Reviews for Fresh Egg Noodles of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fresh Egg Noodles Recipe Summary Yield: Serves 6 to 8 Ingredients Ingredient Checklist 3 cups all-purpose flour, plus more for work surface...
Back to Fruit Jellies All Reviews for Fruit Jellies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fruit Jellies Recipe Summary prep: 20 mins total: 20 mins Yield: Makes about 60 pieces Ingredients Ingredient Checklist 1 1/3 cups fruit juice (any flavor) or water 4 packets powdered gelatin (1 ounce total) 2 1/2 cups sugar 2 cups fruit preserves or jam Cook's Notes Keep uncoated jellies, tightly covered with plastic wrap, in the refrigerator....
Reviews Add Rating & Review 8 Ratings 5 star values: 4 4 star values: 0 3 star values: 1 2 star values: 2 1 star values: 1 Back to Fruit Spritzers All Reviews for Fruit Spritzers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fruit Spritzers Recipe Summary Servings: 8 Ingredients Ingredient Checklist 1/2 cup sugar Fresh seasonal fruit, such as 8 cups cubed seedless watermelon, 6 cups cubed honeydew melon, 6 cups cubed cantaloupe, 6 cups cubed mango, or 4 1/4 cups raspberries 1 teaspoon fresh lemon juice Pinch of coarse salt Sparkling water, or club soda...
Back to Herb-Roasted Chicken and Vegetables All Reviews for Herb-Roasted Chicken and Vegetables - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 4 Herb-Roasted Chicken and Vegetables Ingredients Ingredient Checklist 1 whole chicken (3 1/2 to 4 pounds), rinsed and patted dry Coarse salt and ground pepper 1/2 bunch thyme 1/2 bunch parsley 2 leeks (white and light-green parts only), halved lengthwise, then crosswise, and rinsed well 3 medium carrots, cut into 3-inch lengths 1 pound small red potatoes, any large ones halved 1 teaspoon extra-virgin olive oil 1/2 cup dry white wine...
Reviews (1) Add Rating & Review 23 Ratings 5 star values: 2 4 star values: 2 3 star values: 16 2 star values: 3 1 star values: 0 Martha Stewart Member Rating: 3 stars 06/03/2012 I realized after I started making this recipe that didn't have any red wine vinegar so I substituted it with a little lemon juice for the acidity. I doubled the amount of sausage and it was good!...
Back to Oatmeal-Almond Crisps All Reviews for Oatmeal-Almond Crisps of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Oatmeal-Almond Crisps Recipe Summary prep: 25 mins total: 1 hr Yield: Makes 20 Ingredients Ingredient Checklist 1/3 cup packed light-brown sugar 1/4 cup (1/2 stick) unsalted butter, melted 1 large egg 1/2 teaspoon vanilla extract 1 1/2 cups rolled oats, (not quick-cooking) 1/2 cup sliced almonds Nonstick cooking spray...
Back to Oven-Baked Creamy Polenta All Reviews for Oven-Baked Creamy Polenta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Oven-Baked Creamy Polenta Recipe Summary prep: 5 mins total: 35 mins Servings: 4 Ingredients Ingredient Checklist 3/4 cup cornmeal 1 1/4 teaspoons salt 1/8 teaspoon pepper 1/4 cup milk 2 tablespoons butter 1 teaspoon chopped fresh marjoram (or 1/4 teaspoon dried) Gallery Oven-Baked Creamy Polenta...
