Reviews Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 2 3 star values: 3 2 star values: 0 1 star values: 0 Back to Oranges with Dessert Wine and Rosemary All Reviews for Oranges with Dessert Wine and Rosemary - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Oranges with Dessert Wine and Rosemary Recipe Summary prep: 10 mins total: 10 mins Servings: 4...
Reviews Add Rating & Review 103 Ratings 5 star values: 11 4 star values: 21 3 star values: 46 2 star values: 21 1 star values: 4 Back to Pesto-Bocconcini Crostini All Reviews for Pesto-Bocconcini Crostini of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pesto-Bocconcini Crostini Recipe Summary prep: 10 mins total: 30 mins Ingredients Ingredient Checklist Simple Crostini 1/2 cup prepared pesto 15 halved bocconcini (from about 2 pints)...
Reviews Add Rating & Review 6 Ratings 5 star values: 3 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0 Back to Preserved Tomatoes with Lemon Thyme All Reviews for Preserved Tomatoes with Lemon Thyme of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Preserved Tomatoes with Lemon Thyme Recipe Summary Yield: Makes 1 quart Ingredients Ingredient Checklist 2 pounds small plum tomatoes...
Reviews Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 0 3 star values: 4 2 star values: 1 1 star values: 0 Back to Provencal Roasted Tomatoes All Reviews for Provencal Roasted Tomatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Provencal Roasted Tomatoes Recipe Summary Servings: 10 Ingredients Ingredient Checklist 12 plum tomatoes (about 3 pounds) 3 garlic cloves, minced 2 tablespoons finely chopped fresh thyme 2 tablespoons finely chopped fresh flat-leaf parsley Coarse salt and freshly ground pepper 1/4 cup extra-virgin olive oil...
Reviews Add Rating & Review 18 Ratings 5 star values: 5 4 star values: 5 3 star values: 4 2 star values: 4 1 star values: 0 Back to Sauteed Beet Greens with Roasted Beets and Pork Tenderloin All Reviews for Sauteed Beet Greens with Roasted Beets and Pork Tenderloin - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sauteed Beet Greens with Roasted Beets and Pork Tenderloin Credit: KATE SEARS Recipe Summary prep: 25 mins total: 1 hr 20 mins Servings: 4...
Back to Sesame Seed Cookies All Reviews for Sesame Seed Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sesame Seed Cookies Credit: Reed Davis Recipe Summary Yield: Makes about 48 cookies Ingredients Ingredient Checklist 1 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 8 tablespoons (1 stick) unsalted butter, room temperature 1 cup packed light-brown sugar 1 large egg 1/2 teaspoon pure vanilla extract...
Reviews (1) Add Rating & Review 10 Ratings 5 star values: 2 4 star values: 1 3 star values: 3 2 star values: 4 1 star values: 0 Martha Stewart Member Rating: Unrated 04/23/2013 When my husband (who is a chef) walked in today after work, he said, "I don't know what you made, but I already know it tastes great. It smells just like a seafood restaurant in here....
Reviews Add Rating & Review 2 Ratings 5 star values: 2 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Spicy Red Pepper and Walnut Dip All Reviews for Spicy Red Pepper and Walnut Dip - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Spicy Red Pepper and Walnut Dip Credit: Elizabeth Watt Recipe Summary Servings: 6 Yield: Makes about 2 1/4 cups...
Reviews Add Rating & Review Back to Steamed Broccoli with Almonds, Lemon Zest, and Red Pepper Flakes All Reviews for Steamed Broccoli with Almonds, Lemon Zest, and Red Pepper Flakes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Steamed Broccoli with Almonds, Lemon Zest, and Red Pepper Flakes Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 head broccoli, broken into florets, stems chopped into 1-inch pieces 1 to 2 teaspoons extra-virgin olive oil 2 tablespoons slivered almonds, toasted Zest of 1/2 lemon Pinch crushed red pepper flakes...
Reviews Add Rating & Review Back to Stuffed Marrow Bones All Reviews for Stuffed Marrow Bones - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 6 Ingredients Ingredient Checklist 3 beef marrow bones (3 inches each), split lengthwise, plus 2 tablespoons diced beef marrow 4 tablespoons Clarified Butter for Cote de Boeuf Rossini 2 ounces chanterelle mushrooms, cleaned and diced 2 ounces hen of the wood mushrooms, cleaned and diced 2 medium porcini mushrooms, cleaned and diced Kosher salt and freshly ground pepper 2 slices white bread, crusts removed, bread cut into 1/3-inch dice 1 tablespoon minced fines herbes (chervil, parsley, tarragon) 1 tablespoon minced fines herbes (chervil, parsley, tarragon)...
Reviews Add Rating & Review 38 Ratings 5 star values: 3 4 star values: 4 3 star values: 13 2 star values: 15 1 star values: 3 Back to Sugar Snap Peas with Lemon and Olive Oil All Reviews for Sugar Snap Peas with Lemon and Olive Oil - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sugar Snap Peas with Lemon and Olive Oil Recipe Summary prep: 5 mins total: 10 mins Servings: 4...
Reviews Add Rating & Review 15 Ratings 5 star values: 1 4 star values: 2 3 star values: 8 2 star values: 3 1 star values: 1 Back to White-Cheddar Grits All Reviews for White-Cheddar Grits - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery White-Cheddar Grits Recipe Summary prep: 5 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 4 1/2 cups water, plus more if needed 1 cup white grits (not instant) 2 ounces sharp white-cheddar cheese, grated (3/4 cup) 1 1/2 teaspoons coarse salt 1/8 teaspoon cayenne pepper...
Reviews (2) Add Rating & Review 184 Ratings 5 star values: 73 4 star values: 60 3 star values: 31 2 star values: 15 1 star values: 5 Martha Stewart Member Rating: 5 stars 12/17/2017 Perfect! Martha Stewart Member Rating: 5 stars 07/02/2012 It is Kathy "Knopka" Heckel favorite dessert since 1955 in Buffalo, NY Back to Baked Alaska with Chocolate Cake and Chocolate Ice Cream All Reviews for Baked Alaska with Chocolate Cake and Chocolate Ice Cream...
Reviews (1) Add Rating & Review 15 Ratings 5 star values: 3 4 star values: 2 3 star values: 8 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: 5 stars 08/17/2018 I used fresh tomatoes and cucumbers from my garden and green onions. I made my own baguettes and used my own vinaigrette. I also put a thin layer of Philly cream cheese on the bread before the toppings....
Back to Cardamom Biscotti All Reviews for Cardamom Biscotti of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cardamom Biscotti Recipe Summary Yield: Makes 30 Ingredients Ingredient Checklist 1 1/4 cups all-purpose flour, plus more for surface 2 teaspoons baking powder Salt 3 3/4 ounces blanched almonds, ground (about 1 cup) 1 tablespoon cardamom pods, husks removed, seeds crushed (1/2 teaspoon) 3/4 cup sugar 2 large eggs plus 1 large egg white...
Reviews (2) Add Rating & Review 43 Ratings 5 star values: 6 4 star values: 8 3 star values: 18 2 star values: 6 1 star values: 5 Martha Stewart Member Rating: 5 stars 03/24/2019 I love the sweet and spicy flavors. Easy way to eat your carrots. Martha Stewart Member Rating: Unrated 03/23/2009 I did not like this salad at all -- the flavors just didn't go together for me....
Back to Chicken Liver Pate All Reviews for Chicken Liver Pate of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chicken Liver Pate Recipe Summary prep: 30 mins total: 30 mins Yield: Makes 2 1/2 cups Ingredients Ingredient Checklist 1 tablespoon unsalted butter 2 tablespoons extra-virgin olive oil 1 medium yellow onion, diced medium 1 large carrot, grated on the large holes of a box grater...
Back to Chocolate Cookie Cutouts All Reviews for Chocolate Cookie Cutouts of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Cookie Cutouts Recipe Summary Yield: Makes 3 to 4 dozen 3-inch cookies Ingredients Ingredient Checklist 1 1/2 cups all-purpose flour, plus more for work surface 1/2 cup plus 2 tablespoons unsweetened Dutch-process cocoa powder 1/8 teaspoon salt 1/4 teaspoon ground cinnamon 3/4 cup (1 1/2 sticks) unsalted butter, room temperature...
Back to Cranberry Noels All Reviews for Cranberry Noels of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cranberry Noels Recipe Summary Yield: Makes about 5 dozen Ingredients Ingredient Checklist 1 cup (2 sticks) unsalted butter, room temperature 3/4 cup sugar 2 tablespoons milk 1 teaspoon pure vanilla extract 2 1/2 cups all-purpose flour 1/2 teaspoon salt 3/4 cup dried cranberries 1/2 cup chopped pecans Cook's Notes Once formed into logs and wrapped well in plastic, the dough can be stored in the freezer for up to a month....
Reviews Add Rating & Review Back to Endive Petals with Smoked Scallops All Reviews for Endive Petals with Smoked Scallops - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Endive Petals with Smoked Scallops Recipe Summary Servings: 6 Ingredients Ingredient Checklist 2 small red beets 1/2 pound smoked sea scallops, cut into 1/4-inch dice 1/2 cup coarsely chopped flat-leaf parsley 1 tablespoon freshly squeezed lemon juice 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 heads Belgian endive...
