Fabrizio Carro S Eggplant Parmigiana Recipe
Back to Fabrizio Carro’s Eggplant Parmigiana All Reviews for Fabrizio Carro’s Eggplant Parmigiana - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fabrizio Carro’s Eggplant Parmigiana Recipe Summary Servings: 6 Ingredients Ingredient Checklist 3 medium eggplants (not more than 4-inches in diameter), sliced into 1/2-inch-thick rounds Coarse salt 1 cup ‘00’ flour 4 cups canola oil 1 pound fresh mozzarella cheese, chopped 6 ounces Grana Padano cheese 1/2 cup packed basil leaves 2 1/2 tablespoons olive oil Fine sea salt and freshly ground pepper 4 cups Tomato Sauce...